Untuk Kegunaan UKM sahaja

For UKM use only

Curriculum Vitae


MAKLUMAT ASAS

DR. ZALIFAH BINTI MOHD KASIM

PENSYARAH UNIVERSITI
JABATAN SAINS MAKANAN
No.rasmi UKM : 03 8921 5555
BIOGRAFI /BIOGRAPHY


KELAYAKAN AKADEMIK / ACADEMIC QUALIFICATION
(Bidang Pengajian),(Peringkat),(Institusi),(Tahun)
Sains Makanan dan Pemakanan , Doktor Falsafah , UNIVERSITY OF QUEENSLAND, AUSTRALIA , 2013
Sarjana , UKM , 2000
Sarjana Muda , UKM , 1995
KEPAKARAN / EXPERTISE
CLINICAL AND HEALTH SCIENCES - HEALTH SCIENCES (Sensory Evaluation of Food, Glycemic Index Testing and Satiety)
CLINICAL AND HEALTH SCIENCES - ASSOCIATE HEALTH SCIENCE (Nutrition)
PENERBITAN TERKINI / LATEST PUBLICATION

Penerbitan Berimpak Tinggi

Saiful Irwan Zubairi, Nursyazwanie Ishak, Zalifah Mohd Kasim, Zainun Nurzahim.  (2021).  Yogurt Drink Spoilage Profiles: Characterization Of Physico-chemical Properties And Coliform Potability Analysis.  - Arabian Journal Of Chemistry.  1-10. 
Mohamad Faizulhelmi Fadzilah, Saiful Irwan Zubairi, Noraziani Zainal Abidin, Zalifah Mohd Kasim, Azwan Lazim.  (2020).  Physico-chemical And Sensory Acceptance Of Carica Papaya Leaves Extract Edible O/w Emulsion As Prospective Natural Remedies.  - Arabian Journal Of Chemistry.  7829-7842. 
Lailatul Syema Jurid, Saiful Irwan Zubairi, Zalifah Mohd Kasim, Ili Afiqa Ab Kadir.  (2020).  The Effect Of Repetitive Frying On Physicochemical Properties Of Refined, Bleached And Deodorized Malaysian Tenera Palm Olein During Deep-fat Frying.  - Arabian Journal Of Chemistry.  6149-6160. 

Penerbitan WOS

Saiful Irwan Zubairi, Nur Arif Syamimi Md Zabidi, Zoey Zeffrey Azman, Siti Noor Diana Mohd Kamaruddin, Zalifah Mohd Kasim, Azwan Mat Lazim, Zainun Nurzahim, Mohd Suzeren Md Jamil.  (2022).  Pleurotus Ostreatus Cultivation: Physico-chemical Characteristics Of A Robust Pre-blocks Oyster Mushroom Substrate With Absorptive Starch Binders.  - Sains Malaysiana.  329-343. 
Norashikin Mohd Zain, Maaruf Abd. Ghani, Zalifah Mohd Kasim, Haslaniza Hashim.  (2021).  Effects Of Different Drying Methods On The Functional Properties And Physicochemical Characteristics Of Chia Mucilage Powder (salvia Hispanica L.).  - Sains Malaysiana.  3603-3615. 
Nazira Sulaiman, Saiful Irwan Zubairi, Norrakiah Abdullah Sani, Zalifah Mohd Kasim.  (2020).  The Efficacy Of Treated Water From Water Filtration Machines For Safe Drinking Water Supply In Bandar Baru Bangi And Kajang, Selangor.  - Journal Of Food Quality.  1-9. 
Dauqan E., Sani H.a., Abdullah A., Kasim Z.m..  (2011).  Effect Of Different Concentrations Of Red Palm Olein On Antioxidant Enzymes Activity Of Rat Liver.  - African Journal Of Biotechnology.  10(22):4651-4655. 

Penerbitan SCOPUS/ERA

Saiful Irwan Zubairi, Nur Arif Syamimi Md Zabidi, Zoey Zeffrey Azman, Siti Noor Diana Mohd Kamaruddin, Zalifah Mohd Kasim, Azwan Mat Lazim, Zainun Nurzahim, Mohd Suzeren Md Jamil.  (2022).  Pleurotus Ostreatus Cultivation: Physico-chemical Characteristics Of A Robust Pre-blocks Oyster Mushroom Substrate With Absorptive Starch Binders.  - Sains Malaysiana.  329-343. 
Saiful Irwan Zubairi, Zalifah Mohd Kasim, Zafirah Husna Mohd Zin, Boey Suet Yee, Zainun Nurzahim.  (2022).  Dangerously Sodium Overload Or Mere Over-claiming Health Issue? A Case Of Malaysia Tasty Snack Papadum.  - Current Research In Nutrition And Food Science Journal.  1-7. 
Norashikin Mohd Zain, Maaruf Abd. Ghani, Zalifah Mohd Kasim, Haslaniza Hashim.  (2021).  Effects Of Different Drying Methods On The Functional Properties And Physicochemical Characteristics Of Chia Mucilage Powder (salvia Hispanica L.).  - Sains Malaysiana.  3603-3615. 
Zalifah Mohd Kasim, Nurul Farhana Hasim, Saiful Irwan Zubairi.  (2021).  Komposisi Proksimat Dan Penerimaan Sensori Makanan Vegetarian India Steril Terpilih.  - Jurnal Teknologi.  73-82. 
Saiful Irwan Zubairi, Nursyazwanie Ishak, Zalifah Mohd Kasim, Zainun Nurzahim.  (2021).  Yogurt Drink Spoilage Profiles: Characterization Of Physico-chemical Properties And Coliform Potability Analysis.  - Arabian Journal Of Chemistry.  1-10. 
Mohamad Faizulhelmi Fadzilah, Saiful Irwan Zubairi, Noraziani Zainal Abidin, Zalifah Mohd Kasim, Azwan Lazim.  (2020).  Physico-chemical And Sensory Acceptance Of Carica Papaya Leaves Extract Edible O/w Emulsion As Prospective Natural Remedies.  - Arabian Journal Of Chemistry.  7829-7842. 
Nazira Sulaiman, Saiful Irwan Zubairi, Norrakiah Abdullah Sani, Zalifah Mohd Kasim.  (2020).  The Efficacy Of Treated Water From Water Filtration Machines For Safe Drinking Water Supply In Bandar Baru Bangi And Kajang, Selangor.  - Journal Of Food Quality.  1-9. 
Lailatul Syema Jurid, Saiful Irwan Zubairi, Zalifah Mohd Kasim, Ili Afiqa Ab Kadir.  (2020).  The Effect Of Repetitive Frying On Physicochemical Properties Of Refined, Bleached And Deodorized Malaysian Tenera Palm Olein During Deep-fat Frying.  - Arabian Journal Of Chemistry.  6149-6160. 
Hs, Kong, Kh, Musa, Z, Mohd Kasim, N. Abdullah Sani.  (2019).  Qualitative And Quantitative Phytochemical Analysis And Antioxidant Properties Of Leaves And Stems Of Clinacanthus Nutans (burm. F.) Lindau From Two Herbal Farms Of Negeri Sembilan, Malaysia.  - Asm Science Journal.  1-13. 
Zalifah Mohd Kasim, Asma Qamaliah Abdul Hamid, Razalee Sedek.  (2019).  Construction And Reliability Of Labeled Magnitude Satiety Scale For Malay Population.  - Malaysian Journal Of Applied Biology.  9-18. 
Maisara Waheeda Adnan, Razalee Sedek, Sahilah Abdul Mutalib, Zalifah Mohd Kasim, Mohd Izhar Ariff Mohd Kashim, Fazilah Idris, Ashril Yusof.  (2019).  Effects Of Swimming Towards Mental Health In Collegiate Male Adults.  - Malaysian Applied Biology.  141-148. 
Siti Nur' Hidayah Adznam, Razalee Sedek And Zalifah Mohd Kasim.  (2018).  Assessment Of Knowledge, Attitude And Practice Levels Regarding Anaemia Among Pregnant Women In Putrajaya, Malaysia.  - Pakistan Journal Of Nutrition. 
Nurfatin M.h., Etty Syarmila I.k., Nur 'aliah D., Zalifah M.k., Babji A.s., Ayob M.k..  (2016).  Effect Of Enzymatic Hydrolysis On Angiotensin Converting Enzyme (ace) Inhibitory Activity In Swiftlet Saliva.  - International Food Research Journal.  141-146. 
Razalee Sedek, Mohamad Mustapid Mohamad And Zalifah Mohd Kasim.  (2015).  Knowledge, Attitudes And Practices On Hydration And Fluid Replacement Among Endurance Sports Athletes In National University Of Malaysia (ukm).  - Pakistan Journal Of Nutrition.  658-665. 
Sasue A., Said M., Kasim Z.m..  (2015).  Synthesis Of Palm Oil High In Diacylglycerol Through Direct Esterification [penghasilan Minyak Sawit Yang Kaya Dengan Diasilgliserol Melalui Kaedah Pengesteran Terus].  - Malaysian Journal Of Analytical Sciences.  222-229. 
Dauqan E., Sani H.a., Abdullah A., Kasim Z.m..  (2011).  Effect Of Four Different Vegetable Oils (red Palm Olein, Palm Olein, Corn Oil, Coconut Oil) On Antioxidant Enzymes Activity Of Rat Liver.  - Pakistan Journal Of Biological Sciences.  14(6):399-403. 
Dauqan E., Sani H.a., Abdullah A., Kasim Z.m..  (2011).  Effect Of Different Concentrations Of Red Palm Olein On Antioxidant Enzymes Activity Of Rat Liver.  - African Journal Of Biotechnology.  10(22):4651-4655. 

Prosiding Terindeks

Siti Nur Hidayah Adznam, Razalee Sedek & Zalifah Mohd Kasim.  (2018).  Assessment Of Knowledge Level On Anaemia Among Pregnant Women In Putrajaya.  - The 2017 Ukm Fst Postgraduate Colloquium, Aip Conference Proceedings. 
I. Nadiy, S. Razalee, M.k. Zalifah And M. J. Zulkeffeli.  (2013).  Nutritional Status And Random Blood Glucose, Cholesterol And Triglyceride Test Among Malaysian Army (ma) Personnel In Kuala Lumpur.  - Aip Conference Proceeding- The 2013 Ukm Fst Postgraduate Colloquium. 

Buku Penyelidikan

Zalifah Mohd Kasim, Hazimah Mohd Aris, Nurfatin Mohd Halimi.  (2020).  Sarang Burung Walet Penawar Semula Jadi Hipertensi.  - 133. 
Suriah Abd Rahman, Zalifah Mohd Kassim, Wan Aida Wan Mustapha, Arnida Hani The, Norlida Mat Daud & Rossa Erainie Baldura Baharudin.  (2012).  Nutritional Assessment Manual.  - 65. 

Bab Dalam Buku

Chong Xin Le, Nurul Hidayah Muhammad Hadhrami, Zalifah Mohd Kasim.  (2018).  Siri Penyelidikan Sains Makanan 2018.  - 4. 
Aina Amanina Ahmad Fa-ik, Fong Wing Leng & Zalifah Mohd Kasim.  (2017).  Siri Penyelidikan Sains Makanan 2017.  - 4. 

Penulisan Dalam Bahasa Melayu

Zalifah Mohd Kasim, Hazimah Mohd Aris, Nurfatin Mohd Halimi.  (2020).  Sarang Burung Walet Penawar Semula Jadi Hipertensi.  - 133. 
Arnida Hani Teh, Lim Seng Joe, Noorul Syuhada Mohd Razali, Norrakiah Abdullah Sani, Nurul Aqilah Mohd Zaini, Razalee Sedek, Saiful Irwan Zubairi, Wan Aida Wan Mustapha, Zalifah Mohd Kasim.  (2018).  Siri Penyelidikan Sains Makanan 2018.  - 52. 
Arnida Hani Teh, Lim Seng Joe, Noorul Syuhada Mohd Razali, Norrakiah Abdullah Sani, Razalee Sedek, Wan Aida Wan Mustapha & Zalifah Mohd Kasim.  (2017).  Siri Penyelidikan Sains Makanan 2017.  - 149. 
Suriah Abd Rahman, Zalifah Mohd Kassim, Wan Aida Wan Mustapha, Arnida Hani The, Norlida Mat Daud & Rossa Erainie Baldura Baharudin.  (2012).  Nutritional Assessment Manual.  - 65. 

Penerbitan Lain-lain

Saiful Irwan Zubairi, Haslaniza Hashim, Zalifah Mohd Kasim, Nolida Mat Daud, Salma Mohamad Yusop.  (2022).  (e-book) Abstract Book Of International Symposium On Science & Technology Ukm-prince Of Songkla University (psu), Thailand (psu) 2022 (isstup2022).  - International Symposium On Science & Technology Ukm-prince Of Songkla University (psu), Thailand (psu) 2022 (isstup2022.  1-152. 
Norrakiah Abdullah Sani, Zalifah Mohd Kasim, Puteri Nur Athirah Putra Nur Indra Shah, Soon Jan Mei, Fiona Dykes, Tanya Cassidy, Shareena Ishak & Rohana Jaafar.  (2022).  Knowledge And Attitudes Of Healthy Newborn Muslim Mothers Towards Breast Milk Sharing And Banking.  - International Conference On Shariah Compliant Breastfeeding Practices 2022.  1. 
Zalifah Mohd Kasim.  (2021).  Makan Sihat, Badan Cergas.  - 1. 
Zalifah Mohd Kasim, Nik Nor Adilah Muhamad Nordin.  (2021).  Determination Of Satiety Scores, Glycemic Index And Glycemic Load Of Selected Breakfast Cereals.  - Asia-ocenia Conference On Obesity And Malaysian Association For The Study Of Obesity Scientific Conference 2021.  217. 
Zalifah Mohd Kasim.  (2021).  Glycemic Index: What You Need To Know?.  - 1-13. 
Zalifah Binti Mohd Kasim;norrakiah Binti Abdullah Sani;abdul Salam Bin Babji.  (2021).  Penentuan Ciri-ciri Fizikokimia, Aktiviti Antiradang Dan Antihipertensi Dalam Produk Suplemen Mengandungi Serbuk Hidrolisat Sarang Burung Walit.  -
Noor Akmal Shareela Binti Ismail;zalifah Binti Mohd Kasim;nur Hana Binti Hamzaid;nurul Izzaty Binti Hassan.  (2020).  Development Of Nutrition Guidelines Module For Children With Autism .  -
Zalifah, Mk, Anita, S.  (2019).  Determination Of Glycemic Index And Satiety Score Of Buns Formulated With Kappaphycus Alverazii Seaweed Powder.  - Maso 2019 Scientific Conference On Obesity.  125. 
Puteri Nur Athirah Putra Nur Indra Shah, Soon Jan Mei, Fiona Dykes, Tanya Cassidy, Shareena Ishak, Rohana Jaafar, Zalifah Mohd Kasim, Norrakiah Abdullah Sani.  (2019).  Knowledge And Attitudes Of Healthy Newborn Muslim Mothers Towards Human Milk Sharing And Banking.  - 2nd Regional Breastfeeding Conference.  1. 
Zalifah Binti Mohd Kasim.  (2018).  Study On The Nutritional Value And In-vitro Digestibility Of Seaweed Cookies Formulated With Diacylglycerol Oil Synthesized From Selected Tropical Oil.  -
Zalifah, M.k., Asma Qamaliah, A.h. & Razalee, S..  (2018).  Construction And Reliability Of Labelled Magnitude Satiety Scale For Malay Population.  - International Halal Ecosystem Conference (ihec) 2018: Empowering Halal Ecosystem For Social Well Being. 
Maisara Waheeda, A., Razalee, S., Sahilah, A.m., Ashril, Y., Fazilah, I., Zalifah, M.k. & Mohd Izhar Ariff, M.k..  (2018).  Effects Of Swimming Towards Mental Health In Adult.  - International Halal Ecosystem Conference (ihec) 2018 : Empowering Halal Ecosystem For Social Well Being. 
Wan Aida Wan Mustapha, Mohamad Yusof Maskat, Saiful Irwan Zubairi, Arnida Hani Teh, Lim Seng Joe, Noor Soffalina Sofian Seng, Norlida Mat Daud, Hafeedza Abdul Rahman, Sahilah Abd. Mutalib, Zalifah Mohd Kassim.  (2017).  Pembangunan Modul Pengajaran Sijil Kemahiran Halal Technical Competency Person (htcp) - Halal International Selangor (his).  - 1-20. 
Fatin Inshira Shahman, Chan Yu Zhi, Nor Fateha Mohammad Nazri, Hanisatul Farnah Mohamad, Tan Jian Din, Nor Deanna Zulkifli, Zalifah Mohd Kasim, Saiful Irwan Zubairi, Norrakiah Abdullah Sani.  (2017).  Fs Berista Cafe 2017/2018.  - Mohe Siswapreneurs Showcase 2017. 
Siti Nur` Hidayah Adznam, Razalee Sedek & Zalifah Mohd Kasim.  (2017).  Assessment Of Knowledge On Anemia Among Pregnant Women In Putrajaya..  - The 17th Postgraduate Colloquium, Faculty Of Science & Technology, Universiti Kebangsaan Malaysia.. 
Salma Mohd Yusof, Saiful Irwan Zubairi, Maaruf Abd. Ghani, Abdul Salam Babji, Mohamad Yusof Maskat, Wan Aida Wan Mustapha, Zalifah Mohd Kassim, Razalee Sidek.  (2015).  Innovative Food Product Development Competition (undergraduates): 9th Mift Food Science & Technology Seminar 2015.  - Nutri-sea: Your Healthy Booster From The Ocean. 
Tey Hc, Zalifah Mk And Razalee S.  (2015).  Satiety Scores And Glycemic Index Of Selected Beverages With Beta-glucan.  - 30th Scientific Conference. Theme "optimal Nutrition For Future Generations". 
Nadiy I, Razalee S, Zalifah Mk And Zulkeffeli Mj.  (2014).  Normal Weight And Overweight Malaysian Army Personnel In Kuala Lumpur: Comparison Of Nutritional Status, Dietary And Lifestyle Practices.  - 29th Scientific Conference, Nutrition Society Of Malaysia. Theme "improving Lives Through Public Health Nutrition". 
Nur Sakinah S, Zalifah Mk And Razalee S.  (2014).  Determination Of Glycemic Index And Satiety Scores Of Selected Breakfast Cereals Among University Students.  - 29 Th Scientific Conference "improving Lives Through Public Health Nutrition".. 
Abd. Salam Bin Babji, Zalifah Binti Mohd Kasim, Salma Binti Mohamad Yusop.  (2014).  Chemical Interactions And Synergisitic Effects Between Gelatin And Carrageenan In Improving Quality Of Processed Meat Products.  -
Razalee S, Saziatul Nazirah S And Zalifah Mk.  (2013).  Calcium Inintake, Physical Activity And Bone Health Status Among Police Volunteer Corps Team (suksis) In Universiti Kebangsaan Malaysia, Bangi.  - 28th Scientific Conference, Nutrition Society Of Malaysia. 
Nadiy I, Razalee S, Zalifah Mk, And Zulkeffeli Mj.  (2013).  Nutritional Status And Random Blood Glucose, Cholestrol And Triglyceride Test Among Malaysian Armed Forces (maf) Personnel.  - 28th Scientific Conference, Nutrition Society Of Malaysia. 
Nazaruddin, R., Lee, J.y. Dan Zalifah, M.k.*.  (2010).  Penerimaan Minuman Koko Mengandungi Ekstrak Pegaga.  - Proceedings Of The 11th Symposium For The Malaysian Society Of Applied Biology 2010. 
PROJEK PENYELIDIKAN / RESEARCH PROJECT
(Tajuk),(Peranan),(Tempoh),(Tahap)

Aktif

PENENTUAN KOMPOSISI NUTRIEN, ANTIOKSIDAN DAN SENSORI SERBUK KERING MINUMAN-FITO (PhytoPOWDER) BUAH GUARANA (Paullinia cupana) MALAYSIA , Ketua Projek , 09-08-2022 sehingga 09-08-2024 , Kebangsaan
PENGOPTIMUMAN OPERASI PENGESKTRAKAN BIJI ENDOPLASMIK KERING BUAH GUARANA (Paullinia cupana) MALAYSIA BAGI PENINGKATAN PENGHASILAN SERBUK KERING MINUMAN-FITO (PhytoPOWDER) , Penyelidik Bersama , 30-05-2022 sehingga 31-05-2024 , Kebangsaan
Plant Growth Analysis of Guarana (Paulina Cupana) Grown under Green Fertilizer Technology , Penyelidik Bersama , 20-01-2022 sehingga 21-12-2023 , Kebangsaan
Enhancement of conductivity and selectivity of Bisphenol A electrochemical aptasensor using Acacia Gum as membrane additive , Penyelidik Bersama , 01-09-2021 sehingga 31-08-2023 , Universiti

Tamat

Penentuan Ciri-ciri Fizikokimia, Aktiviti Antiradang dan Antihipertensi Dalam Produk Suplemen Mengandungi Serbuk Hidrolisat Sarang Burung Walit , Ketua Projek , 15-08-2018 sehingga 14-05-2021 , Universiti
Study on the nutritional value and in-vitro digestibility of seaweed cookies formulated with diacylglycerol oil synthesized from selected tropical oil , Ketua Projek , 01-04-2013 sehingga 30-04-2016 , Kebangsaan
Assessment of Nutritional Status And Safety Ratings Among Cadet Officers Of The Armed Forces , Ketua Projek , 01-12-2010 sehingga 30-11-2012 , Universiti
Kesan logam berat di kawasan pertanian , Penyelidik Bersama , 01-01-2018 sehingga 29-02-2020 , Kebangsaan
Development of Nutrition Guidelines Module for Children with Autism , Penyelidik Bersama , 16-10-2017 sehingga 15-07-2020 , Kebangsaan
Pembangunan modul diet Halalan Toyyiban mengikut perspektif Islam dan Sains , Penyelidik Bersama , 01-09-2017 sehingga 29-02-2020 , Universiti
BREASTFEEDING AND MILK SIBLINGS: CHALLENGES AND OPPORTUNITIES FOR HUMAN MILK BANKING AND DONATION IN MALAYSIA , Penyelidik Bersama , 01-09-2017 sehingga 30-09-2019 , Antarabangsa
Equality in Education: Community empowerment for Orang Asli at Tasik Chini , Penyelidik Bersama , 15-12-2016 sehingga 14-06-2019 , Kebangsaan
Enhancing Digestibility of Edible Bird Nest by Hydrolysis and Size Reduction: In-vivo and In-vitro method , Penyelidik Bersama , 01-06-2016 sehingga 30-11-2018 , Kebangsaan
An Exaluation on the Effect of Cultured Milk Drink with Added Polydextrose in Constipated Adults , Penyelidik Bersama , 01-06-2016 sehingga 30-06-2018 , Universiti
Quality og Goats` Milk Available in Malaysia , Penyelidik Bersama , 15-06-2015 sehingga 30-09-2016 , Universiti
An Evaluation on the Effect of Yogurt Drink with added Inulin in Healthy and Constipated Adults: An Industrial Research Partnership between Permanis Sdn Bhd & Universiti Kebangsaan Malaysia. , Penyelidik Bersama , 01-04-2015 sehingga 30-09-2015 , Kebangsaan
Bioactive Swiftlet Nest Capsule , Penyelidik Bersama , 16-02-2015 sehingga 31-12-2016 , Universiti
THE EVALUATION OF FISH AND CHICKEN GELATIN AND CARRAGEENAN BLENDS POTENTIAL TO IMPROVE QUALITY OF PROCESSED MEATS , Penyelidik Bersama , 16-12-2013 sehingga 15-12-2016 , Kebangsaan
CHEMICAL INTERACTIONS AND SYNERGISITIC EFFECTS BETWEEN GELATIN AND CARRAGEENAN IN IMPROVING QUALITY OF PROCESSED MEAT PRODUCTS , Penyelidik Bersama , 01-10-2013 sehingga 30-09-2014 , Universiti
PRE-PREPARED HALAL, COOKED FREEZED SOUS VIDE TECHNOLOGY OF SAUCES, SOUPS & MARINADES (MIXTURE) FOR THE HOTEL, RESTAURANS & INSTITUTION & CATERING SERVICES INDUSTRIES , Penyelidik Bersama , 10-05-2013 sehingga 09-11-2015 , Universiti
Peningkatan Prestasi Kumpulan Penyelidikan Keselamatan Makanan dan Kualiti , Penyelidik Bersama , 01-01-2013 sehingga 31-03-2014 , Universiti
PENGEKSTRAKAN DAN PENCRIIRIAN GUM ZANTHAN DARIPADA SUMBER BUAH-BAHAN TEMPATAN DAN SISA BUANGAN PERTANIAN , Penyelidik Bersama , 01-01-2013 sehingga 31-03-2014 , Universiti
DEVELOPMENT OF HIGH ANTIOXIDANT GLUTEN FREE PRODUCTS USING LOCAL RESOURCES , Penyelidik Bersama , 01-01-2013 sehingga 31-03-2014 , Universiti
Pembangunan Produk Nutrisi dan Kekenyangan Tepung Beras Perang Pra-Campuran Pelbagai Guna , Penyelidik Bersama , 25-06-2012 sehingga 24-06-2013 , Universiti
characterization and extraction of bioctive compounds from edible bird`s nest(collocalia) , Penyelidik Bersama , 08-08-2011 sehingga 07-08-2012 , Universiti
does the palmitic acid in the malaysian carotino oil play a role during neural tube closure? , Penyelidik Bersama , 08-08-2011 sehingga 07-08-2012 , Universiti
Antioxidant: Anti-Aging R&D Using Biodiversifieed Resources in Malaysia , Penyelidik Bersama , 01-08-2011 sehingga 31-07-2013 , Universiti
Kajian Status Pemakanan, Keseimbangan Tenaga Dan Kecergasan Fizikal Di Kalangan Putera Maktab Tentera Diraja (MTD) , Penyelidik Bersama , 01-12-2010 sehingga 30-11-2012 , Universiti
Projek Penyelidikan Hiliran Rumpai Laut , Penyelidik Bersama , 01-10-2010 sehingga 31-12-2013 , Kebangsaan
ANUGERAH DAN PENGURUSAN / AWARD AND STEWARDSHIP
(Nama Anugerah/Pentadbiran),(Institusi Penganugerahan),(Tahun)

Anugerah UKM

Anugerah Perkhidmatan Cemerlang , 2005
Anugerah Penyelidikan / The Effect of Ozone on The Quality of Chicken Bologna , 2005
Anugerah Perkhidmatan 20 Tahun / Anugerah Perkhidmatan 20 Tahun , 2017
Anugerah Perkhidmatan Cemerlang / Anugerah Perkhidmatan Cemerlang , 2020
PENYELIAAN PELAJAR / SUPERVISION

Pelajar Sarjana

FARIBA BAYRAMI, Sarjana
NOR SYAHIRAH BINTI ISMAIL, Sarjana
SITI FATIMAH BINTI LEHAM, Sarjana
Penilaian Tahap Pengetahuan, Sikap dan Amalan Terhadap Anemia dan Faktor-Faktor Berkaitan dalam Kalangan Ibu Hamil di Putrajaya, SITI NUR' HIDAYAH BINTI ADZNAM, Sarjana
PENENTUAN KANDUNGAN LOGAM BERAT DALAM POKOK PADI DAN TANIH SAWAH PADI DI IADA KETARA, BESUT, TERENGGANU, MALAYSIA, RAJA RAZESVARI A/P GOONASAKRAN, Sarjana
CIRI-CIRI FIZIKOKIMIA DAN AKTIVITI PERENCATAN ENZIM PENGUBAH ANGIOTENSIN (ACE-I) DALAM HIDROLISAT SARANG BURUNG WALIT (Aerodramus fuciphagus), NURFATIN BINTI MOHD HALIMI, Sarjana

Pelajar Doktor Falsafah

ANWARUL HIDAYAH BINTI ZULKIFLI, Doktor Falsafah
ANITA A/P SASUE, Doktor Falsafah
NILAI PEMAKANAN, PENYARINGAN METABOLIT SEKUNDER DAN AKTIVITI ANTIOKSIDAN SERTA PEMBANGUNAN PRODUK DARIPADA DAUN DAN BATANG POKOK BELALAI GAJAH (Clinacanthus nutans (BURM. F.) LINDAU), KONG HUI SAM, Doktor Falsafah
ADAM BIN SUPU, Doktor Falsafah
Kajian Peningkatan Kefungsian dan Nilai Tambah VitAto(Ipomoea batatas L), AMINUDDIN BIN HUSSIN, Doktor Falsafah
ASMA QAMALIAH BINTI ABDUL HAMID, Doktor Falsafah
WASIM S. M. QADI, Doktor Falsafah
HAZIMAH BINTI MOHD ARIS, Doktor Falsafah
NORASHIKIN BINTI MOHD ZAIN, Doktor Falsafah
KHIDMAT SOSIAL / SOCIAL @ PUBLIC ENGAGEMENT
(Sumbangan),(Tempoh),(Peringkat)

Khidmat Luar

Antioxidative actitities of hydrolysates from edible birds nest using enzymatic hydrolysis , 10-06-2016 sehingga 17-06-2016 , Antarabangsa
Maintain the glycoprotein profiles with keratinase enzyme in edible bird’s nest nest washing , 30-06-2016 sehingga 14-07-2016 , Antarabangsa
Fakulti Pengurusan dan Perniagaan , 22-11-2016 sehingga 22-11-2016 , Daerah / Jajahan
Emcee Acara Pembukaan IWYS 2016 , 28-11-2016 sehingga 28-11-2016 , Antarabangsa
Management ranching practives in production of edible bird nest swiftlet (EBN) in Terengganu , 06-05-2016 sehingga 06-01-2017 , Kebangsaan
Antioxidant acitivities and toxicity of Ipomoea batatas , 06-05-2016 sehingga 06-05-2016 , Kebangsaan
Pengacara Majlis Perasmian Penstrukturan FST dan Pemasyhuran Prof Emeritus , 25-11-2016 sehingga 02-12-2016 , Negeri
Pengacara Majlis Perasmian Ist International Fig Summit di Puri Pujangga , 24-11-2016 sehingga 24-11-2016 , Antarabangsa
The effect of avocado puree on the physical quality of muffin , 06-04-2016 sehingga 25-04-2016 , Kebangsaan
Konvensyen IYT2018 utk Wargakerja dan Usahawan Bimbingan, Bhg Industri Asas Tani dan Ekonomi Keluarga, Jabatan Pertanian Sarawak , 27-10-2018 sehingga 27-10-2018 , Negeri
Glycemic Index Testing for 15 Products , 02-07-2018 sehingga 01-01-1970 , Kebangsaan
Healthy to Healthier , 30-08-2018 sehingga 21-09-2018 , Kebangsaan
Sensory Trained Panelists untuk Region Food by UnipeQ , 20-12-2018 sehingga 21-12-2018 , Kebangsaan
Kursus Sensory Evaluation , 25-09-2018 sehingga 27-09-2018 , Kebangsaan
EFFECT OF DIFFERENT DRYING METHODS AND SOLVENTS ON PHENOLIC CONTENT, ANTIOXIDANT AND ANTI-HYPERGLYCEMIC ACTIVITY OF Melastoma malabathricum LEAVES EXTRACT , 23-07-2018 sehingga 06-08-2018 , Kebangsaan
Knowledge, Attitude and Behavior Regarding Hydration and Fluid Intake Practices Among National Defence University of Malaysia Athletes , 08-08-2018 sehingga 22-08-2018 , Antarabangsa
Sensory Evaluation Course for UnipeQ Sdn. Bhd. , 05-03-2019 sehingga 07-03-2019 , Kebangsaan
Sensory Evaluation Course for UnipeQ Sdn. Bhd. , 16-07-2019 sehingga 18-07-2019 , Kebangsaan
Sensory Evaluation Course for UnipeQ Sdn. Bhd. , 24-09-2019 sehingga 26-12-2019 , Kebangsaan
Glycemic Index Testing (6 products) for Central Sugar Refinery Sdn. Bhd , 02-01-2019 sehingga 28-06-2019 , Kebangsaan
Diet Sihat Bulan Ramadhan , 09-04-2019 sehingga 09-04-2019 , Daerah / Jajahan
Glycemic Index Awareness pada Hari Penghargaan UnipeQ Sdn Bhd , 03-07-2019 sehingga 03-07-2019 , Kebangsaan
Physical Activity Level Among Military Veterans In Marang, Terengganu, Malaysia , 10-04-2020 sehingga 10-05-2020 , Antarabangsa
Relationship Between Stress, Physical Activity Level and Body Mass Index Among School Adolescents in Penang, Malaysia , 22-09-2019 sehingga 08-10-2020 , Antarabangsa
RELATIONSHIP BETWEEN TASTE SENSITIVITY STATUS AND PREFERENCE FOR VARIOUS FOOD GROUPS AMONG UNIVERSITY STUDENTS , 05-06-2020 sehingga 27-06-2020 , Kebangsaan
FACTORS CONTRIBUTING TO ANAEMIA IN CHILDREN UNDER FIVE YEARS IN THE GA EAST MUNICIPALITY, GHANA , 02-10-2020 sehingga 09-11-2020 , Antarabangsa
COMPARATIVE STUDY OF UNIFLORAL HONEY VARIETIES AGAINST HYPERCHOLESTEROLEMIA , 15-05-2020 sehingga 12-09-2020 , Kebangsaan
Nutrition Society of Malaysia , 20-01-2010 sehingga 21-01-2031 , Kebangsaan
Relationship Between Internet Addiction, Risk of Eating Disorders and Body Mass Index Among Students in Universiti Kebangsaan Malaysia , 27-11-2020 sehingga 11-12-2020 , Antarabangsa
Sensory Evaluation: Are You Aware Enough? , 25-09-2020 sehingga 25-09-2020 , Kebangsaan
Penyelia Pelajar CIME3016 Usahaniaga Lanjutan , 17-10-2019 sehingga 30-06-2020 , Daerah / Jajahan
Glycemic Index Awareness , 12-11-2020 sehingga 12-11-2020 , Kebangsaan
Glycemic Index Awareness , 30-06-2020 sehingga 30-06-2020 , Kebangsaan
Glycemic Index Awareness , 16-07-2020 sehingga 16-07-2020 , Kebangsaan
Glycemic Index Testing (3 samples) , 30-03-2020 sehingga 30-06-2020 , Kebangsaan
Glycemic Index Testing (2 samples) , 27-05-2020 sehingga 27-11-2020 , Kebangsaan
Panel Penilai Luar Bagi Institut Kesihatan Umum , 17-11-2020 sehingga 16-11-2021 , Kebangsaan
Modul Gycemic Index Awareness , 24-06-2020 sehingga 30-06-2020 , Kebangsaan
Chemical and Organoleptic Characteristics of Seaweed Jelly Candy (Eucheuma cottonii) with the Addition of Red Ginger Extract , 13-07-2021 sehingga 20-07-2021 , Antarabangsa
Jawatankuasa Teknikal Kebangsaan Malaysian Food Composition Database , 27-10-2021 sehingga 31-12-2022 , Kebangsaan
Glycemic Index Testing (1 Product) from Linaco Ingredients Sdn Bhd , 15-04-2022 sehingga 30-05-2022 , Kebangsaan

Khidmat Dalam

International Symposium on Science & Technology UKM-PSU 2022 (ISSTUP2022) , 16-03-2022 sehingga 17-03-2022 , Fakulti / Institut / Pusat Perkhidmatan
AHLI JAWATANKUASA MODERASI KERTAS SOALAN PEPERIKSAAN AKHIR / PENILAIAN BERTERUSAN SEMESTER 1 SESI AKADEMIK 2021-2022 - PROGRAM PEMAKANAN , 06-12-2021 sehingga 17-12-2021 , Fakulti / Institut / Pusat Perkhidmatan
Ahli Jawatankuasa Gerak Kerja Dokumen Perjanjian Penyelidikan antara Cupana Trading (M) Sdn Bhd dan UKM dan UTM , 04-08-2022 sehingga 01-09-2022 , Fakulti / Institut / Pusat Perkhidmatan
Editorial Buku Siri Penyelidikan Sains Makanan 2017 , 01-01-2017 sehingga 31-12-2017 , Fakulti / Institut / Pusat Perkhidmatan
International Symposium on Sciences Technology UKM-PSU 2022 (ISSTUP2022) , 16-07-2021 sehingga 17-03-2022 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
JAWATANKUASA MODERASI KERTAS SOALAN PEPERIKSAAN AKHIR/PENILAIAN BERTERUSAN - PROG PEMAKANAN , 14-12-2020 sehingga 24-12-2020 , Fakulti / Institut / Pusat Perkhidmatan
JAWATANKUASA PEMERIKSA SISWAZAH DAN PEPERIKSAAN LISAN - MAHIRAH MOHAMAD (P80648) , 04-05-2021 sehingga 04-05-2021 , Fakulti / Institut / Pusat Perkhidmatan
JAWATANKUASA SEMAKAN PROGRAM PENGAJIAN SARJANA SAINS (SAINS MAKANAN) DAN SARJANA SAINS (PEMAKANAN), FAKULTI SAINS DAN TEKNOLOGI , 01-02-2021 sehingga 31-01-2023 , Fakulti / Institut / Pusat Perkhidmatan
JAWATANKUASA SEMAKAN SEMULA PROGRAM SISWAZAH, JSMn , 01-04-2022 sehingga 31-03-2023 , Fakulti / Institut / Pusat Perkhidmatan
JK Pempamer Hari Informasi Pascasiswazah (HIP) Oktober 2017 , 01-08-2017 sehingga 31-12-2017 , Universiti
Jawatankuasa Bicara Umum , 01-08-2021 sehingga 30-09-2021 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
Jawatankuasa Hari Informasi Pascasiswazah 2018 Sesi 2 2017/2018 , 01-02-2018 sehingga 21-02-2018 , Universiti
Jawatankuasa Moderasi Soalan Peperiksaan Akhir Siswazah Sesi 2019-2020 , 16-09-2019 sehingga 11-10-2020 , Fakulti / Institut / Pusat Perkhidmatan
Jawatankuasa Pertandingan 3 Minute Thesis UKM 2018 , 01-03-2018 sehingga 04-04-2018 , Universiti
Jawatankuasa Semakan Dokumen Program Sains Makanan , 01-01-2020 sehingga 01-01-2021 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
Jawatankuasa Semakan Semula Program Siswazah FST , 01-01-2019 sehingga 31-12-2020 , Fakulti / Institut / Pusat Perkhidmatan
KELAB SUKAN DAN KEBAJIKAN KAKITANGAN UPP , 01-01-2021 sehingga 31-12-2023 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
LAPORAN KEMAJUAN PELAJAR SISWAZAH, JSMn, FST , 12-07-2021 sehingga 12-07-2021 , Fakulti / Institut / Pusat Perkhidmatan
Lantikan ahli penyelidik MANIS , 01-01-2020 sehingga 31-12-2022 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
Majlis Menandatangani Dokumen Kerjasama antara UKM dan Cupana Trading (M) Sdn Bhd , 25-07-2022 sehingga 25-07-2022 , Fakulti / Institut / Pusat Perkhidmatan
Pegawai Pemeriksa Aset PTJ , 03-09-2015 sehingga 31-12-2017 , Fakulti / Institut / Pusat Perkhidmatan
Pelantikan Penaksiran Kertas Soalan Peperiksaan Semester 2 Sesi Akademik 2020-2021 , 21-05-2021 sehingga 14-06-2021 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
Pelantikan penasksiran penilaian berterusan dan kertas soalan peperiksaan akhir Semester 1 Sesi Akademik 2021-2022 , 17-11-2021 sehingga 10-01-2022 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
Pelantikan sebagai Jurulatih bagi kontinjen pelajar (Sains Makanan) UKM ke pertandingan MIFT , 04-08-2021 sehingga 05-08-2021 , Universiti
Penaksiran Kertas Soalan Peperiksaan Semester 1 Sesi Akademik 2019/2020 Program Sains Makanan dan Pemakanan & Program Sains Makanan dengan Pengurusan Perniagaan , 23-10-2019 sehingga 23-10-2019 , Fakulti / Institut / Pusat Perkhidmatan
Penaksiran Kertas Soalan Peperiksaan Semester 1 esi Akademik 2020-2021 Jabtan Sains Makanan , 07-12-2020 sehingga 16-12-2020 , Pusat Pengajian / Jabatan / Pusat Penyelidikan / Unit
Persatuan Wanita UKM (SUKMANITA) , 01-01-2013 sehingga 01-01-2020 , Universiti
Postgraduate Seminar Series 1/2018 , 09-01-2018 sehingga 09-01-2018 , Fakulti / Institut / Pusat Perkhidmatan
Postgraduate Seminar Series 2/2018 , 25-01-2018 sehingga 25-01-2018 , Fakulti / Institut / Pusat Perkhidmatan
Siri Penyelidikan Sains Makanan 2017 (ISBN 978-967-10417-6-5) , 01-08-2017 sehingga 29-12-2017 , Fakulti / Institut / Pusat Perkhidmatan