Aishah Elias, Safiyyah Shahimi, Haslaniza Hashim, Sahilah Abd. Mutalib, Wan Aida Wan Mustapha.  (2020).  Comparison of tomato (Lycopersicon esculentum Mill. cv MT1) yield using empty fruit bunch (EFB) and cow manure compost as planting medium.  - Sains Malaysiana.  2745-2754. 

Safiyyah Shahimi, Nur Syafiqa Akmal Ahmad Ghazali, Aishah Elias, Nurul Aqilah Mohd Zaini, Sahilah Abd Mutalib.  (2020).  Analisis tindak balas berantai polimerase (PCR) simpleks dan multipleks ke atas produk surimi terawat terma bagi pengesanan DNA lembu dan babi.  - Sains Malaysiana.  1959-1967. 

Mohammed M. Kurdi Al-Dulaimi, Sahilah Abd. Mutalib, Ma'aruf Abd. Ghani, Nurul Aqilah Mohd.Zaini, Ahmad Azuhairi Ariffin.  (2019).  Multiple Antibiotiv Resistance (MAR), plasmid profiles and DNA poymorphisms among vibrio vulnificus isolates.  - Antibiotics.  68-81. 

Safiyyah Shahimi, Sahilah Abd. Mutalib, Rozida Mohd. Khalid, Mohd. Fadly Lamri, Maaruf Abdul Ghani, Mohd. Faizal Abu Bakar, Mohd. Noor Mat Isa.  (2019).  Representative Candidate of Gelatinase Encoded Gene in Enterobacter aerogenes (Strain EA1) for Hydrolyzing Porcine Gelatin.  - Sains Malaysiana.  773-780. 

Imran Fakhar, Bohari Muhammad Yamin, Sahilah Abdul Mutalib, Siti Aishah Hasbullah.  (2018).  Synthesis and binding behaviour of new isomers of bis-thiourea.  - Sains Malaysiana.  . 

Laila Liyana, M. N., Sahilah Abd. Mutalib, Nur Qistina, Z., Mohd Khan, A., Aminah, A., Abdul Salam, B..  (2018).  Detection of porcine DNA in cooked meatballs using polymerase chain reaction (PCR) assay.  - International Food Research Journal.  1953-1958. 

Siti Nurul Ain Saipullizan, Sahilah Abd. Mutalib, Razalee Sedek.  (2018).  Knowledge, attitude and practice of food utensils hygiene amongst food handlersin Kuala Pilah, Malaysia.  - Sains Malaysiana.  1527-1533. 

Imran Fakhar, Nasry Jassim Hussien, Suhaila Sapari, Anmar Hameed Bloh, Siti Fairus Mohd Yusoff, Siti Aishah Hasbullah, Bohari Yamin, Sahilah Abdul Mutalib, Mehdi Salih Shihab, Emad Yousif.  (2018).  Synthesis , x-ray diffraction, theoretical, and anti-bacterial studies of bis-thiourea secondary amine.  - Journal of Molecular Structure.  96-102. 

Safiyyah Shahimi, Sahilah Abd. Mutalib, Wan Sakeenah Wan Nazri, Aminah Abdullah, Norrakiah Abdullah Sani.  (2018).  Comparison of DNA profiling between fishes and pork meat using polymerase chain reaction-restriction fragment length polymorphisms (PCR-RFLP) analysis.  - Sains Malaysiana.  1535-1540. 

Zuhair Radhi Addai, Aminah Abdullah, sahilah Abd. Mutalib and Khalid Musa.  (2016).  Evaluation of fruit leather made from two cultivars of papaya.  - Italian Journal Food Science.  73-82. 

Cheah S.L., Pung C.L., Haslaniza H., Sahilah A.M., Maskat M.Y..  (2014).  Effect of fermentation on the physico-chemical properties and antioxidant activities of noni (Morinda citrifolia L.).  - Sains Malaysiana.  1907 - 1913. 

Mohammad Hazaimeh; Sahilah Abd Mutalib; Palsan Sannasi Abdullah; Wong Kok Kee; Salmijah Surif.  (2014).  Enhanced crude oil hydrocarbon degradation by self-immobilized bacterial consortium culture on sawdust and oil palm empty fruit bunch..  - Annals of Microbiology.  1769-1777. 

Sahilah A.M., Laila R.A.S., Sallehuddin H.M., Osman H., Aminah A., Ahmad Azuhairi A..  (2014).  Antibiotic resistance and molecular typing among cockle (Anadara granosa) strains of Vibrio parahaemolyticus by polymerase chain reaction (PCR)-based analysis.  - World Journal of Microbiology and Biotechnology.  649-659. 

Jelin Sawei, Norrakiah Abdullah Sani, Aminah Abdullah & Sahilah Abd. Mutalib.  (2013).  Pengesahan bagi mengesan bacteria patogen makanan menggunakan teknologi mikroaturan DNA.  - Sains Malaysiana.  42(12):1715-1720. 

Sahilah Abd. Mutalib, Wan Sakeenah Wan Nazri, Safiyyah Shahimi, Norhayati Yaakob, Norrakiah Abdullah Sani, Aminah Abdullah, Abdul Salam Babji & Maaruf Abd. Ghani.  (2012).  Comparison Between Pork and Wild Boar Meat (Sus scrofa) by Polymerase Chain Reaction-Restriction Fragment Length Polymorphism (PCR-RFLP).  - Sains Malaysiana.  41(2):199-204. 

A.G. Maaruf, Z. Noroul Asyikeen, A.M. Sahilah & A. Mohd Khan.  (2011).  Leavening ability of yeast isolated from different local fruits in bakery product.  - Sains Malaysiana.  40(12)1413-1419. 

Kam, W.Y., Wan Aida, W.M., Sahilah, A.M., Maskat, M.Y..  (2011).  Volatile compounds and lactic acid bacteria in spontaneous fermented sourdough.  - Sains Malaysiana.  40(2):135-138. 

A.M. Sahilah, H. Nor`Aishah, I. Noraida & A. Ahmad Azuhairi.  (2010).  Detection of Shiga Toxin 1 and 2 (stx1 and stx2) genes in Escherichia coli O157:H7 isolated from retail beef in Malaysia by multiplex polymerase chain reaction (PCR).  - Sains Malaysiana.  39(1):57-63.