babul airianah othman.  (2022).  kuih 'tunjuk' ancam kuih tradisional/biskut moden dominasi hidangan raya.  - berita harian.  28-29. 

babul airianah othman.  (2022).  episod1 : lemak vs minyak (fats vs oils).  - .  1. 

babul airianah othman.  (2022).  episod 3 kombucha: resepi & tip.  - .  1. 

noor liyana binti sukiran;zamri bin zainal;babul airianah binti othman;nurulhikma md isa.  (2021).  understanding the role of auxin binding protein in root development during drought stress.  - .  . 

babul airianah binti othman;ishak bin ahmad;saiful irwan zubairi;mohd shazrul fazry bin sa`ariwijaya;mohd fareed bin mohd sairi.  (2020).  development of wound dressing biomaterial based on kombucha`s waste: from waste to sustainable wealth.  - .  . 

roohaida othman, izyanti ibrahim, muhammad ashraf shahidan, babul airianah othman, shazilah kamaruddin, shevin rizal feroz, doris quay huai xia, shairah abdul razak, izwan bharudin, noraziyah abd aziz shamsudin, farah diba abu bakar, wan syaidatul aqma wa.  (2019).  modul kursus pemantapan penyediaan amali program prasiswazah gugusan biosains dan bioteknologi.  - .  1-380. 

kagalwala, b., fazry, s., sairi, f., airianah, o.b..  (2018).  effects of medium variation and fermentation time towards the antioxidant and antimicrobial properties of kombucha.  - the 15th symposium of malaysian society of applied biology.  . 

batul kagalwala, shazrul fazry, fareed sairi & babul airianah othman.  (2018).  effects of medium variation and fermentation time towards the antioxidant and antimicrobial properties of kombucha.  - international conference on agriculture, animal science and food technology (icaft 2018).  . 

nurul aida qarina mohd razali, darsynidewi a/p d b gopi, siti sorfina sahidan, noor nadia kamarudin, farah syazwina, alya naasiha, norfaizatun akma zainal abiddin, noor syahira yusoff, eiza fareeza saipuddin, shazrul fazry, babul airianah othman.  (2018).  lemna minor as feed, food & feedstock: manipulation of starch content in l.minor.  - international conference on agriculture, animal sciences and food technology (icaft) 2018.  . 

batul kagalwala, shazrul fazry, fareed sairi, babul airianah othman.  (2018).  effects of medium variation and fermentation time towards the antioxidant and antimicrobial properties of kombucha.  - international conference on agriculture, animal sciences & food technology 2018.  . 

noor-nadia, k., alya-naasiha, a., shazrul-fazry & babul-airianah, o..  (2018).  manipulation of starch content in duckweed (lemna minor) under abiotic stresses.  - the 15th symposium of malaysian society of applied biology.  . 

babul airianah othman, robert vreeburg & stephen fry.  (2016).  pectic polysaccharides are attacked by hydroxyl radicals in ripening fruit: evidence from a fluorescent fingerprinting method.  - 14th symposium of malaysian society of applied biology.  . 

fauziah naqiya zin, babul airianah othman.  (2016).  comparative analysis of lignocellulosic materials component in straw and husk of paddy mr219 and mr263.  - 14th symposium of malaysian society of applied biology.  . 

iqmal asyraf ilias, syarul nataqain baharum, babul airianah othman & hoe-han goh.  (2015).  chemical and transcriptome analysis of arabidopsis hypocotyl upon manipulation of expansin gene expression.  - the 3rd asian regional conference on systems biology 2015 jointly organised with the 5th symposium on systems and synthetic biology.  . 

iqmal asyraf ilias, babul arianah othman, syarul nataqain baharum & goh hoe han.  (2014).  expansin manipulation effect on the growth and cell wall composition of arabidopsis hypocotyl.  - international conference on plant physiology 2014.  .