hazimah mohd aris, zalifah mohd kasim, saiful irwan zubairi, abdul salam babji. (2023). antioxidant capacity and sensory quality of soybased powder drink mix enriched with functional hydrolysates of swiftlet (aerodramus fuciphagus). - arabian journal of chemistry. 1-10. |
saiful irwan zubairi, zalifah mohd kasim, zafirah husna mohd zin, boey suet yee, zainun nurzahim. (2022). dangerously sodium overload or mere over-claiming health issue? a case of malaysia tasty snack papadum. - current research in nutrition and food science journal. 1-7. |
saiful irwan zubairi, nur arif syamimi md zabidi, zoey zeffrey azman, siti noor diana mohd kamaruddin, zalifah mohd kasim, azwan mat lazim, zainun nurzahim, mohd suzeren md jamil. (2022). pleurotus ostreatus cultivation: physico-chemical characteristics of a robust pre-blocks oyster mushroom substrate with absorptive starch binders. - sains malaysiana. 329-343. |
zalifah mohd kasim, teh hui chin, saiful irwan zubairi. (2022). study of selected beverages with beta glucan from oats and barley on physical properties, sensory perception, glycemic index and satiety. - current research in nutrition and food science. 940-951. |
norashikin mohd zain, maaruf abd. ghani, zalifah mohd kasim, haslaniza hashim. (2021). effects of different drying methods on the functional properties and physicochemical characteristics of chia mucilage powder (salvia hispanica l.). - sains malaysiana. 3603-3615. |
saiful irwan zubairi, nursyazwanie ishak, zalifah mohd kasim, zainun nurzahim. (2021). yogurt drink spoilage profiles: characterization of physico-chemical properties and coliform potability analysis. - arabian journal of chemistry. 1-10. |
zalifah mohd kasim, nurul farhana hasim, saiful irwan zubairi. (2021). komposisi proksimat dan penerimaan sensori makanan vegetarian india steril terpilih. - jurnal teknologi. 73-82. |
nazira sulaiman, saiful irwan zubairi, norrakiah abdullah sani, zalifah mohd kasim. (2020). the efficacy of treated water from water filtration machines for safe drinking water supply in bandar baru bangi and kajang, selangor. - journal of food quality. 1-9. |
lailatul syema jurid, saiful irwan zubairi, zalifah mohd kasim, ili afiqa ab kadir. (2020). the effect of repetitive frying on physicochemical properties of refined, bleached and deodorized malaysian tenera palm olein during deep-fat frying. - arabian journal of chemistry. 6149-6160. |
mohamad faizulhelmi fadzilah, saiful irwan zubairi, noraziani zainal abidin, zalifah mohd kasim, azwan lazim. (2020). physico-chemical and sensory acceptance of carica papaya leaves extract edible o/w emulsion as prospective natural remedies. - arabian journal of chemistry. 7829-7842. |
zalifah mohd kasim, asma qamaliah abdul hamid, razalee sedek. (2019). construction and reliability of labeled magnitude satiety scale for malay population. - malaysian journal of applied biology. 9-18. |
hs, kong, kh, musa, z, mohd kasim, n. abdullah sani. (2019). qualitative and quantitative phytochemical analysis and antioxidant properties of leaves and stems of clinacanthus nutans (burm. f.) lindau from two herbal farms of negeri sembilan, malaysia. - asm science journal. 1-13. |
maisara waheeda adnan, razalee sedek, sahilah abdul mutalib, zalifah mohd kasim, mohd izhar ariff mohd kashim, fazilah idris, ashril yusof. (2019). effects of swimming towards mental health in collegiate male adults. - malaysian applied biology. 141-148. |
siti nur' hidayah adznam, razalee sedek and zalifah mohd kasim. (2018). assessment of knowledge, attitude and practice levels regarding anaemia among pregnant women in putrajaya, malaysia. - pakistan journal of nutrition. . |
nurfatin m.h., etty syarmila i.k., nur 'aliah d., zalifah m.k., babji a.s., ayob m.k.. (2016). effect of enzymatic hydrolysis on angiotensin converting enzyme (ace) inhibitory activity in swiftlet saliva. - international food research journal. 141-146. |
sasue a., said m., kasim z.m.. (2015). synthesis of palm oil high in diacylglycerol through direct esterification [penghasilan minyak sawit yang kaya dengan diasilgliserol melalui kaedah pengesteran terus]. - malaysian journal of analytical sciences. 222-229. |
razalee sedek, mohamad mustapid mohamad and zalifah mohd kasim. (2015). knowledge, attitudes and practices on hydration and fluid replacement among endurance sports athletes in national university of malaysia (ukm). - pakistan journal of nutrition. 658-665. |
dauqan e., sani h.a., abdullah a., kasim z.m.. (2011). effect of four different vegetable oils (red palm olein, palm olein, corn oil, coconut oil) on antioxidant enzymes activity of rat liver. - pakistan journal of biological sciences. 14(6):399-403. |
dauqan e., sani h.a., abdullah a., kasim z.m.. (2011). effect of different concentrations of red palm olein on antioxidant enzymes activity of rat liver. - african journal of biotechnology. 10(22):4651-4655. |