soh fong lim, adirah hamdan, sing ngie david chua, bee huah lim. (2021). comparison and optimization of conventional and ultrasound-assisted solvent extraction for synthetization of lemongrass (cymbopogon)-infused cooking oil. - food science and nutrition. 1-11. |
soh fong lim, nur amalina naimah hamidon, sukinah abdul karim, s.n. david chua, bee huah lim. (2021). preparation of sago bark-derived magnetic adsorbent by impregnation and carbonation for lead and copper ions removal. - material science forum. 159-168. |