lei yi, ter zhi yin, wan aida wan mustapha, noorul syuhada mohd razali, adibi rahiman md nor, xu lu, seng joe lim.  (2025).  seaweed polysaccharide-based materials for advanced food packaging: a review.  - food bioscience.  1 - 26. 

tianhui zhao, zhi yin ter, decha sermwittayawong, lee sin chang, shazrul fazry, seng joe lim.  (2025).  novel kombucha-based energy drinks: supplementation, efficacy, and safety.  - journal of food composition and analysis.  1 - 25. 

yi lei, zhi yin ter, wan aida wan mustapha, noorul syuhada mohd razali, adibi rahiman md nor, xu lu, seng joe lim.  (2025).  activated carbon as a deodorisation agent for gracilaria changii: impact on volatile profile, physicochemical properties, and antioxidant activity.  - food bioscience.  1 - 15. 

ter, zhi yin; mun, sue lian; abd rahman, nur farhana; chang, lee sin; latip, jalifah; koketsu, mamoru; babji, abdul salam; lim, seng joe.  (2025).  a review of glycoproteins in food: sources, biochemistry and applications.  - international journal of biological macromolecules.  1 - 12. 

mingming kan, zhi yin ter, noor-sofalina sofan-seng, lee sin chang, shuai wang, seng joe lim.  (2025).  recent advances on bioactive peptide fractionation methods.  - food and bioprocess technology.  7032 - 7059.