lim jian yao, see meng lim, bee pek law, bee koon poh, hasnah haron.  (2026).  food selection, photography and validation of food images for the malaysian version of the leeds food preference questionnaire.  - 41st annual scientific conference of the nutrition society of malaysia.  . 

fan ni enn, see meng lim, bee koon poh, haron hasnah.  (2026).  market characteristics of commercial ready-to-drink fruit and vegetable beverages and physicochemical analysis of selected products in malaysia.  - 41st annual scientific conference of the nutrition society of malaysia.  . 

hasnah haron, norfasihah raob, mohd fairulnizal mohd noh, mohd khan ayub.  (2026).  tempecal™: high-calcium tempeh as a functional source of calcium, protein, and isoflavones.  - 18th international society for nutraceuticals and functional foods.  . 

nur aliyah fakhirah mohd fadzly, law chai jia, hasnah haron.  (2026).  diet quality and protein source patterns among women of reproductive age in universiti kebangsaan malaysia, kuala lumpur campus.  - 41st nsm annual scientific conference.  . 

hasnah haron.  (2026).  pencegahan risiko jatuh perkasa kemandirian warga emas.  - dewan kosmik: jendela dbp.  . 

chai jia law, see meng lim, nurul fatin malek rivan, suzana shahar, bee koon poh, glenda courtney-martin & hasnah haron.  (2026).  sensory acceptance of flavoured high-calcium tempeh (tempecal) chips among women of reproductive age.  - scientific reports.  1 - 10. 

see meng lim, jia ai lim, sek yow soo, hasnah haron.  (2026).  sensory evaluation and nutritional analysis of keropok lekor containing okara.  - malaysian applied biology.  102 - 112. 

hasnah haron.  (2026).  initiatif had maksimum garam memperkasakan penghasilan keropok lekor yang lebih sihat di terengganu.  - dewan kosmik: jendela dbp.  . 

zainorain natasha zainal arifen, suzana shahar , hazreen abdul majid , norhasniza yaacob & hasnah haron.  (2026).  factors influencing consumers in purchasing street food in malaysia. .  - cogent business and management .  1 - 17. 

suzana shahar, yusof maskat, hasnah haron, you yee xing, ong ying qian, nurul fatin malek rivan, syazwani mastor.  (2026).  salt reduction strategies: a reformulation guide by food categories 2026.  - .  . 

bee pek law, see meng lim, hasnah haron, bee koon poh.  (2025).  cultural adaptation and validation of leeds food preference questionnaire (lfpq) for malaysian adults: a study protocol.  - international postgraduate colloquium in health and pharmacy (inchap) 2025 .  . 

low wee teng dan hasnah haron.  (2025).  bolehkah serbuk perisa cendawan menggantikan msg?.  - dewan kosmik: jendela dbp.  . 

hasnah haron, jyy ni lee, rahana abd rahman, nur hana hamzaid, chai jia law, douglas bibus, noel w. solomons, heike b rolker.  (2025).  fatty acid composition of mature breast milk in malay women from kuala lumpur, malaysia.  - jurnal gizi dan pangan.  157 - 166. 

zaliha harun, suzana shahar, hasnah haron, you yee xing, aida farzana mohamad taib , musaalbakri abdul manan, wan zunairah wan ibadullah, hamdan mohamad, viola michael , ong ying qian, syazwani mastor, hattie burt, mhairi k. brown, feng j. he & graham a. mac gregor.  (2025).  reformulation of soy sauce to reduce sodium content and assessment of manufacturer readiness, consumer acceptance, and shelf life.  - scientific reports.  1 - 13. 

lau shee ping, nur fatihah jaffri1 nor aini jamil, hasnah haron, suzana shahar, arimi fitri mat ludin, you huay woon, farah wahida ibrahim.  (2025).  availability of isotonic sports drinks in the malaysian market .  - 4th international virtual undergraduates symposium on clinical dietetics 2025.  . 

azira sazali, suzana shahar, hasnah haron, nor fadilah rajab, nurul fatin malek rivan, .  (2025).  abdominal and general obesity as risk factors for hypertension: insights from sodium intake in malaysian older adults.  - international conference on obesity & metabolism (sicom 2025).  . 

chai jia law, see meng lim, nurul fatin malek rivan, suzana shahar, bee koon poh, hasnah haron.  (2025).  impact of protein adequacy, macronutrient distribution and predominant protein source on body fat and obesity risk in malaysian women of reproductive age.  - international conference on obesity & metabolism.  . 

azira sazali, suzana shahar, hasnah haron, nor fadilah rajab, fatin hanani mazri, theng choon ooi & nurul fatin malek rivan.  (2025).  insights into salt perception and cognitive impairment among middle-aged and older adults: a scoping review.  - bmc public health.  1 - 15. 

zainorain natasha zainal arifen , suzana shahar, kathy trieu, hazreen abdul majid, hasnah haron.  (2025).  what are the commonly available street foods in malaysia?.  - journal of agriculture and food research.  1 - 7. 

hasnah haron.  (2025).  pensijilan halal : peranan dan cabaran teknologi.  - dewan kosmik.  . 

suzana shahar, nik shanita safii, zahara abdul manaf & hasnah haron.  (2025).  atlas makanan: saiz pertukaran & porsi .  - .  . 

hasnah haron.  (2025).  kpu pemakanan planetari memacu penyelidikan berasaskan tumbuhan.  - dewan kosmik: jendela dbp .  . 

yee xing you, nor fadilah rajab, hasnah haron, hanis mastura yahya, mazlyfarina mohamad, mohamad yusof maskat and suzana shahar.  (2025).  cosmos caudatus supplements enhance neuroprotection: a 12-week double-blind, placebo-controlled trial in older adults with mild cognitive impairment.  - 28th world congress of clinical nutrition.  . 

nur nashmeen qadijah kamarolzaman, hasnah haron, nurul fatin malek rivan.  (2025).  knowledge, attitude and practice of salt intake among faculty of health science students.  - malaysian journal of medicine and health sciences.  103 - 111. 

pavapriya ponvel, suzana shahar, devinder kaur ajit singh, arimi fitri mat ludin, ponnusamy subramaniam, norhayati ibrahim, hasnah haron, aniza ismail, chin ai-vyrn, mazlyfarina mohamad, nurul hidayah md fadzil, norhayati mustafa khalid, a’isyah mohd safien, jamilah mohammad hanipah, azyana ibrahim, jenni lehtisalo, miia kivipelto & francesca mangialasche.  (2025).  the cost effectiveness of a multidomain intervention on physical, cognitive, vascular, dietary and psychosocial outcomes among community dwelling older adults with cognitive frailty in malaysia: the ageless trial.  - alzheimer's research & therapy.  1 - 23. 

ying qian ong, suzana shahar, hasnah haron, nurul fatin malek rivan, hamdan mohamad, musaalbakri abdul manan, wan zunairah wan ibadullah, viola michael, sonia pombo-rodrigues, feng j he & graham a macgregor .  (2025).  strengthening salt reduction policy for malaysia through proposed maximum salt targets of selected processed food groups.  - scientific reports.  1 - 10. 

chai jia law, ahmad khairul anam siti masyitah1, hasnah haron.  (2025).  nutrient composition of commercially available flavoured tempeh chips in klang valley.  - 40th annual scientific conference.  . 

muhamad zhafeer muhamad zilkarnain, hasnah haron.  (2025).  a survey on sodium content, sources, and nutrition labelling of processed and ultra-processed meat products in the local supermarket.  - 40th annual scientific conference.  . 

siti masyitah ahmad khairul anam, hasnah haron.  (2025).  a survey on availability, nutrition labelling and consumer awareness of tempeh-based snack products.  - 40th annual scientific conference.  . 

hasnah haron, zainorain natasha zainal arifen, suzana shahar, kathy trieu, hazreen abdul majid, mohd fairulnizal md noh.  (2025).  street foods in malaysia: what is the sugar level content?.  - 40th annual scientific conference.  . 

hasnah haron, muhammad daniel mohd amin.  (2025).  a survey on the types of food frequently sold by food truck vendors and their level of knowledge, attitude and practice (kap) regarding the healthy food preparation in kuala lumpur.  - international congress on obesity and metabolisme syndrome.  . 

mohd shah kamarudin, nur hana hamzaid, mohd razif shahril, hasnah haron, masne kadar, and nik shanita safii.  (2025).  development and validation of peaters choice, an intervention module for healthcare practitioners in managing picky eating among children aged 3–5 years.  - scientific report.  1 - 11. 

hasnah haron.  (2025).  street foods in malaysia: what are the sodium and sugar level contents?.  - 5th international conference on food analysis.  . 

zainorain natasha zainal arifen, hasnah haron, suzana shahar, zaliha harun, viola michael, yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, feng j he, mhairi karen brown and graham a macgregor.  (2025).  perceptions, barriers and enablers on salt reduction in the out-of-home sectors in malaysia (mysaltoh) from the perspective of street food vendors, caterers and consumers.  - international symposium on food environments 2025 (isfe 2025).  . 

chai jia law, see meng lim, nurul fatin malek rivan, mohd noor hidayat adenan, suzana shahar, bee koon poh, glenda courtney-martin and hasnah haron.  (2025).  scoping review of indicator amino acid oxidation (iaao) applications for assessing amino acid metabolic availability in legumes.  - international postgraduate colloqium in health sciences and pharmacy 03-92897388 inchap2025@ukm.edu.my abstract book inchap 2025.  . 

chow jia yin, suzana shahar, hasnah haron, ong ying qian.  (2025).  a convenience sample based market survey of the food additive monosodium glutamate (msg) in processed foods in malaysia.  - journal of nutritional science.  1 - 8. 

darwish mohd isa, hazreen abdul majid , farizah mohd hairi, zaliha harun, yee xing you, zahara abdul manaf, chia yook chin, hasnah haron, viola michael, feng he, mhairi brown, suzana shahar.  (2025).  key stakeholders' views on salt intake reduction and barriers and facilitators to reducing salt intake in malaysian schools: a qualitative study.  - asia-pacific journal of public health.  1 - 9. 

bee pek law, see meng lim, hasnah haron, bee koon poh.  (2025).  association between sweet taste sensitivity, sugar-sweetened beverages consumption and nutritional status among adults in klang valley: a study protocol.  - maso scientific conference on obesity 2025.  . 

nurul huda razalli, aizul azri azizan, suzana shahar, zahara abdul manaf, hasnah haron.  (2024).  mengembalikan nikmat makan: revolusi makanan puri untuk individu dengan disfagia.  - seminar gastronomi melayu kebangsaan (segemuk) 2024.  1 - 15. 

mohd shah kamarudin, nur hana hamzaid, mohd razif shahril, hasnah haron, masne kadar, nik shanita safii.  (2024).  the relationship between authoritative parenting style, oral sensory processing, and eating behaviour related to picky eaters among toddlers in klang valley, malaysia.  - jurnal gizi dan pangan.  187 - 196. 

suzana shahar, hamdan mohamad, hazreen abdul majid, hasnah haron, yusof bin maskat, zahara abdul manaf, chia yook chin, viola michael, siti farrah zaidah mohd yazid, you yee xing, zaliha harun, ong ying qian, musaalbakri abdul manan, wan zunairah wan ibadullah, feisul idzwan dato’ mustapha, noraryana binti hassan, norlen bin mohamed, graham a macgregor, feng jun he, mhairi k brown.  (2024).  salt reduction policy of malaysia for out of home sectors.  - .  . 

chai jia law, nur syamimi farahin fazil, mohd noor hidayat adenan, hasnah haron.  (2024).  physicochemical analysis on tempeh samples available at kuala lumpur supermarket and sensory evaluation of tempeh patty.  - malaysian applied biology .  69 - 75. 

hasnah haron, low wee teng.  (2024).  the potential of mushroom seasoning as an alternative to monosodium glutamate: market survey, consumer survey, and sensory evaluation.  - journal of food quality and hazards control.  253 - 262. 

zainorain natasha zainal arifen, , ngoh wan hwah, hng jie wei, siti aishah ismail, maryam hanis fairuzam & hasnah haron.  (2024).  development and validation of the salt intake-related knowledge, attitude, and practice questionnaire for malaysian adults.  - malaysian journal of nutrition.  73 - 86. 

nik nur atiqah nasuha ahmad sabri1, nurul fatin malek rivan, mohd noor hidayat adenan, hasnah haron.  (2024).  tinjauan penggunaan ramuan dan pembungkusan dalam pembuatan keropok lekor di selangor.  - jurnal sains kesihatan malaysia.  83 - 99. 

hasnah haron.  (2024).  hati - hati dengan pengambilan makanan jalanan tinggi garam.  - dewan kosmik : jendela dbp.  . 

hasnah haron.  (2024).  150 orang peserta dari rantua asia pasifik sertai bengkel apfan 2024.  - dewan kosmik : jendela dbp.  . 

hasnah haron, low wee teng.  (2024).  penggunaan serbuk perasa cendawan sebagai penambah perisa menggantikan monosodium glutamat (msg).  - .  . 

hasnah haron, nur nashmeen qadijah kamarolzaman.  (2024).  pengetahuan, sikap dan amalan pengambilan garam dalam kalangan pelajar fakulti sains kesihatan (fsk).  - .  . 

hasnah haron, nik nur atiqah nasuha mohd sabri.  (2024).  tinjauan ramuan dan pembungkusan dalam pembuatan keropok lekor di selangor.  - .  . 

zainorain natasha zainal arifen , suzana shahar , kathy trieu , hazreen abdul majid , mohd fairulnizal md noh, hasnah haron.  (2024).  street foods in malaysia: what are the individual and total sugar contents?.  - international workshop on advancing food analysis, safety and testing standards for global comparability.  . 

qurratul aeina faizi faizul, suzana shahar, zaliha harun, mohd noor hidayat adenan, hasnah haron.  (2024).  survey on the salt usage among fish cracker (keropok lekor) manufacturers in several districts of kuala terengganu, malaysia.  - malaysian applied biology .  71 - 82. 

norhayati mustafa khalid, pavapriya ponvel, azianah mohamad ibrahim, a’isyah mohd safien, nurul hidayah md fadzil, devinder kaur ajit singh, arimi fitri mat ludin, norhayati ibrahim, ponnusamy subramaniam, hasnah haron, roslee rajikan, divya vanoh & suzana shahar.  (2024).  development and evaluation of content validity and acceptance of a multidomain intervention module for reversal of cognitive frailty among older adults.  - clinical interventions in aging.  1189 - 1202. 

azianah mohamad ibrahim, devinder kaur ajit singh, arimi fitri mat ludin, ponnusamy subramaniam, chin ai -vyrn, norhayati ibrahim, hasnah haron, aisyah mohd safien, norhayati mustafa khalid, pavapriya ponvel, nurul hidayah md fadzil, jamilah mohammad hanipah, francesca mangialasche, miia kivipelto, & suzana shahar.  (2024).  multidomain intervention for the reversal of cognitive frailty using a personalized approach (ageless trial): recruitment and baseline characteristics of participants.  - the journal of prevention of alzheimer's disease .  1291 - 1306. 

zainorain natasha zainal arifen, suzana shahar, kathy trieu, hazreen abdul majid, mohd fairulnizal md noh, hasnah haron.  (2024).  individual and total sugar contents of street foods in malaysia-should we be concerned?.  - food chemistry.  1-11. 

muhammad asyraf ismail, hasnah haron, suzana shahar.  (2024).  knowledge, attitude and practice on monosodium glutamate among staff in kuala lumpur and putrajaya health department.  - malaysian journal of medicine and health sciences.  249-257. 

zaliha harun [et al.].  (2024).  salt reduction policy for out of home sectors: a supplementary document for the salt reduction strategy to prevent and control non-communicable diseases (ncds) in malaysia 2021-2025.  - health research policy and systems.  1-13. 

khor siau ying, nur nadirah mohd sanusi, sareena hanim hamzah, hasnah haron dan nik shanita safii.  (2024).  penghasilan dan penerimaan minuman sukan isotonik berkos rendah dalam kalangan pelajar universiti.  - jurnal sains kesihatan malaysia.  83-96. 

zainorain natasha zainal arifen, hasnah haron,suzana shahar,zaliha harun, viola michael, yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, feng j he,mhairi karen brown and graham a macgregor.  (2024).  perceptions, barriers and enablers on salt reduction in the out-of-home sectors in malaysia (mysaltoh) from the perspective of street food vendors, caterers and consumers.  - public health nutrition.  1-20. 

hasnah haron.  (2024).  kkm anjur program sambutan hari hipertensi dan minggu kesedaran garam sedunia tahun 2024.  - dewan kosmik: jendela dbp.  1-15. 

hasnah haron.  (2024).  berapa banyakkah kandungan garam dalam makanan jalanan di malaysia?.  - dewan kosmik.  10-13. 

aizul azri azizan, hanif farhan mohd rasdi, suzana shahar, zahara abdul manaf, hasnah haron, nurul huda razalli.  (2023).  knowledge, attitudes and self-reported practices questionnaire on pureed diet preparation (kap dys-puree) among food handlers in malaysian hospitals for dysphagia management: development, validity, and reliability testing.  - malaysian journal of medicine & health sciences.  187-195. 

hasnah haron.  (2023).  jangan jadikan telur ayam 'pembunuh'.  - kosmo.  10. 

zaliha harun, suzana shahar , yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, hasnah haron, viola michael, noor shahida sukiman, aida farzana mohamad taib, feng j. he & mhairi k. brown.  (2023).  perceptions, barriers and enablers of salt reduction in malaysian out-of-home sectors (mysaltoh): from the point of view of policy-makers and food industries.  - health research policy and systems.  1-16. 

mohd shah kamarudin, mohd razif shahril, hasnah haron, masne kadar, nik shanita safii, nur hana hamzaid.  (2023).  interventions for picky eaters among typically developed children - a scoping review.  - nutrients.  1-18. 

zainorain natasha zainal arifen [and sixteen others]..  (2023).  fatty acid composition of selected street foods commonly available in malaysia.  - foods.  1-18. 

hasnah haron, suzana shahar, mohd razif shahril dan zainorain natasha zainal abidin.  (2023).  report on study of salt level in street food (2020-2022) to strengthen salt reduction strategy in malaysia. part ii fatty acid profile.  - .  1-37. 

hasnah haron, suzana shahar dan muhammad asyraf ismail.  (2023).  knowledge, attitude and practice on monosodium glutamate among staff in kuala lumpur and putrajaya health department.  - .  1-8. 

hasnah haron, qurratul aiena faizi faizul dan suzana shahar.  (2023).  tinjauan penggunaan garam dalam kalangan pengusaha keropok lekor di terengganu.  - .  1-7. 

you yee xing, suzana shahar, hasnah haron.  (2023).  malaysian ulam the natural brain food.  - .  134. 

aizul azri azizan, suzana shahar, zahara abdul manaf, hasnah haron, nurul fatin malek rivan, nurul huda razalli.  (2023).  an assessment of knowledge, attitudes and practices on pureed diet preparation (kap dys-puree) among food handlers in malaysian hospitals for dysphagia management.  - healthcare.  1-10. 

hasnah haron.  (2023).  from street food samples to tiktok videos, a social behavioural change communication programme as part of a comprehensive approach to salt reduction in malaysia.  - who report.  1-8. 

hasnah binti haron;suzana bt. shahar;mohd razif bin shahril.  (2023).  survey of salt levels in street foods to strengthen salt reduction in malaysia.  - .  . 

hasnah haron, yusof maskat, you yee xing, aida farzana mohamad taib, hamdan mohamad, siti farrah zaidah mohd yazid, zaliha harun, noor shahida sukiman, syazwani mastor, suzana shahar.  (2023).  modul latihan strategi pengurangan garam di malaysia: industri makanan.  - .  1-41. 

hasnah haron, qurratul aiena faizi faizul, zaliha harun, syazwani mastor, feng je he, suzana shahar..  (2023).  modul latihan strategi pengurangan garam di malaysia: pengeluar keropok lekor.  - .  1-34. 

assoc. prof. dr. hasnah haron, dr. fadhilah jailani, dr. nurul huda razalli, ms. shazlina bt mohd zaini, miss siti fatimah bt mohd tarmizi, ms. nor nabihah bt ab rahman.  (2023).  malaysian dietary guidelines for children and adolescents 2023.  - key messages 14: consume safe foods and beverages.  345-366. 

mohd shah k, nur iman najat sb, nur hana h, shahril mr, masne k, nik shanita s, hasnah h.  (2023).  the development of sensory attribute and nutrient content database for three to five years old children food (peaters choicetm).  - 38th nutrition society of malaysia scientific conference.  119. 

nur huda a and hasnah h.  (2023).  physicochemical characteristics, sodium content and sensory evaluation of selected commercialised soy sauces with no sodium labelling in malaysia.  - 38th scientific conference.  145. 

zainorain natasha za, hasnah h, suzana s, zaliha h, viola m, you yx, zahara am, hazreen am, chia yc, feng jh, brown mk and macgregor ga.  (2023).  perceptions, barriers, and enablers on the salt reduction policy in the out-of-home sectors in malaysia (myoh): from the outlook of street food vendors, caterers, and consumers.  - 38th scientific conference nutrition society of malaysia.  63. 

endang kumolosasi;jamia azdina binti jamal;malina binti jasamai;hasnah binti haron.  (2022).  advantages or disadvantages use of phytoestrogens in soy milk to prevent and treat leukemia through inducing of annexin a1 (anxa1) expression : scientific prove in mice..  - .  . 

ice yolanda puri , barakatun-nisak mohd yusof , zalina abu zaid , amin ismail, hasnah haron and nur indrawaty lipoeto.  (2022).  the individual nutrition education needs among patients with type 2 diabetes at the public health centers in padang, indonesia: a cross-sectional study.  - nutrients.  1-11. 

suzana bt. shahar;nor fadilah bt. rajab;mohamad yusof maskat;normah bt. che din;mazlyfarina binti mohamad;hasnah binti haron;hanis mastura binti yahya.  (2022).  revealing the neuroprotective effects of cosmos caudatus aqueous extract in animal and human models.  - .  . 

nur hana binti hamzaid;hasnah binti haron.  (2022).  development of chippie choc cookiestm version 2 for commercial market.  - .  . 

aida farzana mt, suzana s, feng jh and hasnah h.  (2022).  sodium content in local soya sauce on the malaysian market without sodium declaration on the label.  - 37th scientific conference: nutrition response to covid-19 & ncds.  120. 

izatti ms and hasnah h.  (2022).  frequently available street foods, its nutrient contents and factors affecting consumers choice of street foods in kedah.  - 37th scientific conference.  127. 

lim ls, hanapi mj and hasnah h.  (2022).  frequently available street foods, its nutrient contents and factors affecting consumers choice of street foods in pahang.  - 37th scientific conference.  125. 

hasnah h, zainorain natasha za, hamdan m, siti farrah zaidah my, tanaka t, sakinah h, nor hayati i shariza ar, hanapi mj, chua hp, lee js, risyawati mi and lee lk.  (2022).  street food in malaysia: what is the sodium level?.  - 37th scientific conference.  52. 

zainorain natasha za, ngoh ww, hng jw, hasnah h.  (2022).  factors influencing the selection of street food among consumers in central zone of malaysia.  - 13th virtual asia pacific conference on clinical nutrition.  73. 

hasnah haron, ruzita a talib, ponnusami subramaniam, zainorain natasha zainal arifen, muhammad ibrahim.  (2022).  a comparison of chemical compositions in kelulut honey from different regions.  - malaysian journal of analytical sciences.  447-456. 

sim yee lim, dora rosmawati, noor hafizah yatiman, jyh eiin wong, hasnah haron, bee koon poh.  (2022).  umami detection threshold among children of different ethnicities and its correlation with various indices of obesity and blood pressure.  - current research in food science.  2204-2210. 

hasnah haron, zainorain natasha zainal arifen, suzana shahar, hamdan mohamad, siti farrah zaidah mohd yazid, viola michael, rabindra abeyasinghe, tanaka taketo and kathy trieu.  (2022).  street food in malaysia: what are the sodium levels?.  - foods.  1-11. 

norhayati mustafa khalid, hasnah haron , suzana shahar and michael fenech.  (2022).  current evidence on the association of micronutrient malnutrition with mild cognitive impairment, frailty, and cognitive frailty among older adults: a scoping review.  - international journal of environmental research and public health.  1 - 26. 

hasnah haron.  (2022).  inovasi hasilkan tempe tinggi kalsium.  - utusan malaysia.  21. 

pang xin yi, mohd razif shahril, hasnah haron.  (2022).  knowledge, attitude and practice (kap) on salt intake and its relationship with blood pressure among chinese adults in johor.  - asian journal of medicine and biomedicine.  121-131. 

lim sy, rosmawati d, yatiman nh, wong je, haron h, poh bk.  (2022).  evaluation of physical characteristics and sensory acceptance of newly developed vegetable-based soups.  - progress in nutrition.  1-12. 

rosmawati dora , lim sim yee, hasnah haron, jyh eiin ,wong noor hafizah yatiman poh bee koon.  (2021).  salty taste threshold among children of different ethnicities.  - journal of sensory studies.  1-7. 

suzana bt. shahar;nor fadilah bt. rajab;normah bt. che din;mazlyfarina binti mohamad;hasnah binti haron;hanis mastura binti yahya.  (2021).  neuroinformatics of selected traditional ulams through metabolomic and neuroimaging approaches.  - .  . 

yee xing you, suzana shahar, nor fadilah rajab, hasnah haron, hanis mastura yahya, mazlyfarina mohamad, normah che din and mohamad yusof maskat.  (2021).  effects of 12 weeks cosmos caudatus supplement among older adults with mild cognitive impairment: a randomized, double-blind and placebo-controlled trial.  - nutrients.  1-16. 

hasnah haron, nuraisyah farhana kamal, hanis mastura yahya and suzana shahar.  (2021).  knowledge, attitude and practice (kap) of malay elderly on salt intake and its relationship with blood pressure.  - frontiers in public health.  1-8. 

suzana bt. shahar;nor fadilah bt. rajab;mohamad yusof maskat;normah bt. che din;mazlyfarina binti mohamad;hasnah binti haron;hanis mastura binti yahya.  (2021).  the efficacy of cosmos caudatus aqueous extract for neurocognitive protection using functional magnetic resonance imaging approach among older adults with mild cognitive impairment.  - .  . 

fatimah othman, rashidah ambak, mohd azahadi omar, suzana shahar, noor safiza mohd nor, mohamad hasnan ahmad, muhammad fadhli mohd yusoff, hasnah haron, mohd fairulnizal md noh4 and tahir aris.  (2021).  development and double cross-validation of new spot urine sodium equation to predict 24-h urine sodium in the malaysian population.  - journal of health, population and nutrition.  1-8. 

ice yolanda puri, barakatun-nisak mohd yusof, zalina abu zaid, amin ismail, hasnah haron and nur indrawaty lipoeto.  (2021).  currents nutritional practices of nutritionists in the management of type 2 diabetes patients at public health centres in padang, indonesia.  - nutrients.  1-10. 

hasnah haron.  (2021).  the truth about soy protein.  - new straits times.  1-4. 

hasnah haron.  (2021).  4 mitos mengenai soya.  - berita harian online.  1-2. 

hasnah haron.  (2021).  makan durian biar berpada, jangan merana.  - koolfm.  . 

mhairi karen brown, suzana shahar, yee xing you, viola michael, hazreen abdul majid, zahara abdul manaf, hasnah haron, noor shahida sukiman, yook chin chia, feng j he, graham a macgregor.  (2021).  developing a policy to reduce the salt content of food consumed outside the home in malaysia: protocol of a qualitative study.  - bmj open.  1-8. 

pavapriya ponvel, suzana shahar, devinder kaur ajit singh, arimi fitri mat ludin, roslee rajikan, nor fadilah rajab, chin ai-vyrn, normah che din, norhayati ibrahim,ponnusamy subramaniam, hasnah haron, aniza ismail, razinah sharif, kalavaty ramasamy,.  (2021).  multidomain intervention for reversal of cognitive frailty, towards a personalized approach (ageless trial): study design.  - journal of alzheimers disease.  673-687. 

viola michael, yee xing you, suzana shahar, zahara abdul manaf, hasnah haron, siti nurbaya shahrir, hazreen abdul majid, yook chin chia, mhairi karen brown, feng j he and graham a macgregor.  (2021).  barriers, enablers, and perceptions on dietary salt reduction in the out-of-home sectors: a scoping review.  - international journal of environmental research and public health.  1-17. 

sim yee lim, rosmawati dora, noor hafizah yatiman, jyh eiin wong, hasnah haron, bee koon poh.  (2021).  no effect of monosodium glutamate on subjective appetite and subsequent energy intake in children of different ethnicities.  - appetite.  1-8. 

nurulhusna abdullah, hasnah haron, ruzita abd talib, wan nurul najwa wan nik & wirdah mohamed.  (2021).  proximate, mineral and fatty acid compositions of healthy recipes used in fit, eat, active, training (f.e.a.t) programme.  - malaysia journal of nutrition.  293-316. 

hasnah haron, norhidayah othman, nurul huda razalli dan fadhilah jailani.  (2021).  consume safe and clean foods and beverages.  - malaysia dietary guidelines 2020.  206-217. 

yee xing you, suzana shahar, mazlyfarina mohamad, nor fadilah rajab, hasnah haron, normah che din, hamzaini abdul hamid.  (2021).  neuroimaging functional magnetic resonance imaging task-based dorsolateral prefrontal cortex activation following 12 weeks of cosmos caudatus supplementation among older adults with mild cognitive imp.  - journal of magnetic resonance imaging.  1804-1818. 

zainorain natasha zainal arifen, nur zakiah mohd saat & hasnah haron.  (2021).  survey on salt content in selected food products of fast food restaurants and determination of salt intake awareness among fast food consumers in klang valley.  - malaysia journal of nutrition.  397-410. 

viola michael, yee xing you, suzana shahar, zahara abdul manaf, hasnah haron, siti nurbaya shahrir, hazreen abdul majid, yook chin chia, feng j he and graham a macgregor.  (2021).  barriers, enablers and perceptions on dietary salt reduction in the out-of-home sectors: a scoping review.  - 26th malaysian dietitians' association virtual conference.  1. 

norhayati mustafa khalid, hasnah haron, suzana shahar, mazlyfarina mohamad, chin ai-vyrn.  (2021).  assessment of body composition among community-dwelling older adults in kuala lumpur: preliminary findings from ageless trial study.  - empower seminar 2021.  42. 

hasnah binti haron.  (2020).  tinjauan kandungan garam dalam pelabelan makanan terproses dan penentuan kesedaran konsumer terhadap pengambilan garam.  - .  . 

hasnah binti haron.  (2020).  tinjauan kandungan garam dalam produk makanan restoran makanan segera dan penentuan kesedaran konsumer terhadap pengambilan garam.  - .  . 

hasnah haron, adawiyah jamil, nor azmirawati awang besar.  (2020).  photoprotection and skin whitening effect of dietary soy milk in healthy young female adults.  - journal of pakistan association of dermatologists.  412-417. 

yee xing you, suzana shahar, mazlyfarina mohamad, hanis mastura yahya, hasnah haron and hamzaini abdul hamid.  (2020).  does traditional asian vegetables (ulam) consumption correlate with brain activity using fmri? a study among aging adults from low income households.  - journal of magnetic resonance imaging.  1142-1153. 

theng choon ooi, munirah ahmad munawar, nur hasnieza mohd rosli, siti nur aqilah abdul malek, hanisah rosli, farah wahida ibrahim, norazrina azmi, hasnah haron, razinah sharif, suzana shahar and nor fadilah rajab.  (2020).  neuroprotection of tropical fruit juice mixture via the reduction of inos expression and crh level in p amyloidinduced rats model of alzheimers disease.  - evidence based complementary and alternative medicine.  1-11. 

hasnah haron, ivy hiew, suzana shahar , viola michael and rashidah ambak.  (2020).  a survey on salt content labeling of the processed food available in malaysia.  - international journal of environmental research and public health.  1-8. 

yee xing you, suzana shahar, hasnah haron, hanis mastura yahya, normah che din.  (2020).  high traditional asian vegetables(ulam) intake relates to better nutritional status, cognition and mood among aging adults from low-income residential areas.  - british food journal.  3179-3191. 

hasnah haron.  (2020).  khasiat soya untuk warga emas.  - .  82-91. 

aizul azri azizan, hanif farhan othman, suzana shahar, zahara abdul manaf, hasnah haron, nurul huda razalli.  (2020).  content validation and reliabilty of knowledge, attitude and practice questionnaire on dysphagia's pureed diet preparation.  - post-graduate colloquium webinar.  1. 

hasnah binti haron.  (2020).  makanan disejuk beku.  - harian metro.  36. 

hasnah h, wan whah n, zainorain natasha za, suzana s, feisul idzwan m, viola m, arunah c, siti farrah zaidah my, taketo t and ying-ru l.  (2020).  identification of frequently available street food to strengthen salt reduction action in malaysia.  - 35th nutrition society of malaysia (nsm) annual scientific conference.  66. 

faarahanim z and hasnah h.  (2020).  survey on salt content through food labels of savoury snack products.  - 35th nutrition society of malaysia (nsm) annual scientific conference.  129. 

zainorain natasha za and hasnah h.  (2020).  survey on salt content in food products of fast food restaurants in klang valley.  - 35th scientific conference: together towards optimal nutrition.  139. 

yee xing you, suzana shahar, nor fadilah rajab, hasnah haron, mazlyfarina mohamad.  (2020).  the effects of cosmos caudatus supplementation on neurodegenerative prevention among older adults with mild cognitive impairment.  - 35th of nutrition society malaysia scientific conference.  69-70. 

yee xing you, suzana shahar, nor fadilah rajab, hasnah haron, mazlyfarina mohamad.  (2020).  effects of ulam supplementation on neuroprotection among older adults with mild cognitive impairment.  - the 2nd international conference on gerontology and geriatric medicine.  03. 

lim sy, rosmawati d, noor hafizah y, wong je, hasnah h and poh bk.  (2020).  determination of umami taste perception and habitual intake of glutamate among primary school children in klang valley.  - nsm 35th scientific conference.  59. 

nur hana hamzaid, hasnah haron, haziqah ismail.  (2019).  acceptance of high-fiber cookies among children with autism spectrum disorder.  - annals of nutrition and metabolism: abstract of asian congress of nutrition 2019.  165. 

yee xing you, suzana shahar, hasnah haron, hanis mastura yahya & normah che din.  (2019).  relationship between traditional malaysian vegetables (ulam) intake and cognitive status among middle-aged adults from low cost residential areas.  - jurnal sains kesihatan malaysia.  139-148. 

chong ching phang, suzana shahar., hasnah haron & normah che din .  (2019).  habitual sugar intake and cognitive impairment among multi-ethnic malaysian older adults.  - clinical interventions in aging.  1331 - 1342. 

yee xing you, suzana shahar, hasnah haron, hanis mastura yahya, normah che din, mazlyfarina mohamad.  (2019).  more ulam for your brain: does ulam intake relate to better cognition? a new insight using functional magnetic resonance imaging.  - 2nd international conference of food science and nutrition.  23. 

yee xing you, suzana shahar, hasnah haron, hanis mastura yahya, normah che din, mazlyfarina mohamad.  (2019).  relationship between traditional south east asian vegetables (ulam) intake and cognition among aging adults from low income residential areas.  - 11th international association of gerontology and geriatrics (iagg) asia/oceania regional congress.  1. 

yee xing you, suzana shahar, hasnah haron, hanis mastura yahya, normah che din, mazlyfarina mohamad.  (2019).  traditional malaysian vegetables (ulam) consumption related to better cognition using comprehensive neuropsychological batteries: cross-sectional study.  - 12th international symposium of health sciences (i-sihat).  108. 

hasnah binti haron.  (2019).  slot paksi nutrisi.  - radio institut kefahaman islam malaysia.  . 

huijin lau, suzana shahar, norlela hussin, mohd za kamarudin, tengku at hamid, siti z-ms mukari,nor f rajab, normah c din,azahadi omar,devinder ka singh, hasnah haron,razinah sharif,hanis m yahya, arimi fitri, zahara a manaf, zainora mohammed, wan s ishak.  (2019).  methodology approaches and challenges in population-based longitudinal study of a neuroprotective model for healthy longevity.  - geriatrics and gerontology international.  . 

nur ain hafizah che malek, hasnah haron, hanis mastura yahya.  (2019).  nutrient composition, antioxidant potential and sensory evaluation of developed mixed concentrated juice.  - jurnal teknologi.  91-98. 

ching phang chong, hasnah haron, suzana shahar, mohd fairulnizal md noh.  (2019).  individual sugars contents in cooked dishes, processed foods, fruits and beverages commonly consumed by malaysian.  - journal of food composition and analysis.  1-9. 

hasnah binti haron, norlida binti mat daud, noor soffalina binti sofian seng.  (2019).  kamus makanan.  - siri kamus istilah mabbim.  83. 

suzana shahar,yee xing you, nurzetty sofia zainuddin, viola michael, rashidah ambak, hasnah haron, feng j he, graham a macgregor.  (2019).  sodium content in sauces--a major contributor of sodium intake in malaysia : a cross-sectional survey.  - bmj open.  1-8. 

nur ain hafizah che malek, hasnah haron & hanis mastura yahya.  (2019).  phenolic content and antioxidant activities of commercial pomegranate and date concentrates.  - jurnal sains kesihatan malaysia.  129-133. 

hanisah rosli, suzana shahar, normah che din, hasnah haron, nor fadilah rajab.  (2019).  prevalence of poor mental health and cognitive status among middle-aged adults and its predictors in relation to polyphenols intake.  - malaysian journal of medical sciences.  72-89. 

hasnah haron.  (2018).  meneroka khasiat tempe.  - .  159. 

wu, s.k and hasnah haron.  (2018).  nutrient contents in tempe produced from five cottage industries in selangor, malaysia.  - jurnal sains kesihatan malaysia.  1-6. 

hasnah binti haron;suzana bt. shahar;ruzita bt. abd. talib;ponnusamy a/l subramaniam.  (2018).  madu kelulut : pencirian fizikokimia dan kesan pengambilannya ke atas kognitif dewasa.  - .  . 

rosmawati dora, hasnah haron, suzana shahar, chong ching phang, muhamad fikri mohd fauzi & mohd fairulnizal md noh.  (2018).  macronutrients and sugar content in foods and beverages from three selected zones in peninsular malaysia.  - sains malaysiana.  1557 - 1662. 

nabilah rosney,hasnah haron, maihiza salleh,suzana shahar.  (2018).  comparison of fatty acid profiles between successful and usual aging elderly.  - sains malaysiana.  . 

hanis mastura binti yahya;suzana bt. shahar;nor fadilah bt. rajab;hasnah binti haron;farah wahida binti ibrahim.  (2018).  neuroprotective effects of commercially available mixed prophetic foods on Î’-amyloid induced cognitively impaired rat for successful brain ageing.  - .  . 

hasnah haron.  (2018).  sinopsis buku : meneroka khasiat tempe.  - kosmo!.  . 

chan bk, hasnah h, ruzita a talib and ponnusamy s.  (2018).  effectiveness of kelulut honey in improving the neurocognitive functions of middle age malay women.  - 33rd scientific conference of the nutrition society of malaysia.  . 

nur ain hafizah che malik, pm dr hasnah haron.  (2018).  nutritive values of dried fruits for consumer guidance.  - rampai penyelidik siri 6: stem untuk komuniti.  . 

nor maihiza akmal binti mohd salleh and pm dr hasnah haron.  (2018).  fatty acid profiles among older adults that aged successfully.  - rampai penyelidik siri 6: stem untuk komuniti.  . 

rosmawati d, lim sy, hasnah h, wong je, noor hafizah y and poh bk.  (2018).  acceptance of low-sodium soup among primary school children in klang valley.  - 33rd scientific conference of the nutrition society of malaysia.  . 

lim sy, rosmawati d, noor hafizah y, wong je, hasnah h and poh bk.  (2018).  association between socio-demographic factors and frequency of home-cooked meals among primary school children in klang valley.  - 33rd scientific conference of the nutrition society malaysia.  . 

hasnah binti haron.  (2018).  duniaku buku: meneroka khasiat tempe.  - ikim.fm.  . 

hasnah haron.  (2018).  dedah khasiat tempe untuk wanita menopaus.  - kosmo!.  . 

nurzetty sofia zainuddin, suzana shahar, nik shanita safii, hasnah haron & mohd azahadi omar.  (2018).  sugar intake and metabolic syndrome among older adults in peninsular malaysia.  - malaysian journal of nutrition.  . 

hasnah haron.  (2018).  chemical compositions of kelulut honey : a comparison of different location in malaysia.  - 2nd international conference of food analysis.  . 

yeexing you, suzana shahar, hasnah haron & hanis mastura yahya.  (2018).  more ulam for your brain: a review on the potential role of ulam in protecting against cognitive decline.  - sains malaysiana.  . 

nurul fatin malek rivan, suzana shahar, hasnah haron, rashidah ambak & fatimah othman.  (2018).  association between intake of soy isoflavones and blood pressure among urban and rural malaysian adults.  - malaysian journal of nutrition.  . 

lim sy, rosmawati d., noor hafizah y, wong je, hasnah h and poh bk.  (2018).  acceptance of newly formulated preload soup among primary school children in malaysia.  - minggu penyelidikan dan kolokium siswazah 2018.  128. 

yee xing you, suzana shahar, hasnah haron, hanis mastura yahya, normah che din, mazlyfarina mohamad.  (2018).  relationship between traditional malaysian vegetables (ulam) intake and cognitive status among low-income middle-aged adults.  - minggu penyelidikan dan kolokium siswazah 2018.  34. 

hanis mastura, y., hasnah, h. & yap, y.t..  (2017).  total phenolic content and antioxidant capacities of instant mix spices cooking pastes.  - international food research journal.  68-74. 

poh bee koon, tilakavati karupaiah, ruzita abd. talib, nik shanita safii, norimah a.karim, suzana shahar, hasnah haron, wong jyh eiin.  (2017).  recommended nutrient intakes for malaysia.  - .  523. 

hasnah h, norfasihah r, nauwal fatihah ag and nurul umi aiza ma.  (2017).  tempecal : the innovative product based on tempeh.  - 1st southeast asia public health nutrition conference.  122. 

lim sy, noor hafizah y, wong je, hasnah h and poh bk.  (2017).  study on the effect of glutamate on satiety and perceived hunger among primary school children in malaysia.  - 1st southeast asia public health nutrition conference.  128. 

hanis mastura yahya, hasnah haron, dang tian nee.  (2017).  total phenolic content and antioxidant capacity of beans : organic vs inorganic.  - international food research journal.  510-517. 

boon kc, hasnah h.  (2017).  physical and chemical characteristics of kelulut (trigona spp.) honey from different regions of peninsular malaysia.  - medical journal of malaysia.  8. 

nurulhusna a, wirdah m, hasnah h, ruzita at.  (2017).  determination of ash and mineral contents in selected healthy recipes from fit, eat, active, training (f.e.a.t) programme.  - malaysia journal of medicine.  31. 

hasnah haron, salsabila hassan & chan boon keng.  (2017).  evaluation of total phenolic content, antioxidant activities and sugar content of fresh mixed fruit and vegetables juices.  - jurnal sains kesihatan malaysia.  53-58. 

nor ida elynna abd.rahman dan hasnah haron.  (2017).  a survey on acceptance of innovative product among urban community in klang : (tempecal nugget).  - health science research edition 2016.  52-53. 

ilyana mat saad dan hasnah haron.  (2017).  comparison of physicochemical properties and sensory evaluation of kelulut with tualang honey.  - health science research edition 2016.  96-97. 

nor azmirawati awang besar dan hasnah haron.  (2017).  effect of soy milk consumption on skin protection and whiten among the undergraduate female students in faculty of health science ukmkl.  - health sciences reaearxh edition 2016.  100-101. 

muhammad fawwaz khairuddin, hasnah haron, hanis mastura yahya & nur ain hafizah che malek.  (2017).  nutrient compositions and total polyphenol contents of selected dried fruits available in selangor malaysia.  - journal of agriculture science.  41-49. 

siti nur aqilah abdul malek, hasnah haron, wan aida wan mustapha & suzana shahar.  (2017).  physicochemical properties, total phenolic and antioxidant activity of mixed tropical fruit juice, tp 3 in 1tm.  - journal of agriculture science.  50-61. 

boon keng chan, hasnah haron, ruzita abdul talib & ponnusamy subramaniam.  (2017).  physical properties, antioxidant content and anti-oxidative activities of malaysian stingless kelulut (trigona spp.) honey.  - journal of agriculture science.  32-40. 

hanis mastura yahya, wendy ann roger & hasnah haron.  (2017).  total phenolic content and antioxidant capacity of selected canned fruits.  - journal of agricultural science.  96-101. 

boon keng chan and hasnah haron.  (2016).  insights into putative health implications of gelam (melaleuca cajuputi) honey: evidence from in-vivo and in-vitro studies.  - medical sciences.  1 - 13. 

bibi nabihah ah, suzana s and hasnah h.  (2016).  association between isoflavones consumption and cognitive functions and comorbidities among older adults residing in the state of johor, malaysia.  - malaysian journal of nutrition.  29-39. 

nor azmirawati ab, hasnah h and adawiyah jamil.  (2016).  effect of soy milk consumption on ultraviolet protection and whitening of skin among the female students in fsk, ukmkl.  - 31st scientific conference, better nutrition, healthier malaysians.  . 

nor ida elynna ar, hasnah h and nur zakiah ms.  (2016).  a survey on acceptance of innovative product (tempecal nugget) among urban community in klang.  - 31st scientific conference : better nutrition healthier malaysians..  . 

umi aiza ma and hasnah h.  (2016).  nutrient content in a new developed food product: tempecal nugget.  - 31st scientific conference : better nutrition, healthier malaysians..  . 

ilyana ms and hasnah h.  (2016).  comparison of physicochemical properties between tualang and kelulut honey.  - 31st scientific conference : better nutrition, healthier malaysians..  . 

hasnah haron, tasneem shaari & chan boon keng.  (2016).  effects of different cooking methods on isoflavone content in malaysian soy-based dishes.  - sains malaysiana.  1329-1336. 

khaw hui wern, hasnah haron & chan boon keng.  (2016).  comparison of total phenolic contents (tpc) and antioxidant activities of fresh fruit juices, commercial 100% fruit juices and fruit drinks.  - sains malaysiana.  1319-1327. 

hasnah haron and chan boon keng.  (2016).  antioxidant content and antioxidant activities of malaysian tualang (apis spp.) and kelulut (trigona spp.) honey : a comparative study.  - 1st international conference on food analysis.  . 

suzana, s., nik nur izzati, n.m.f., siti hajar, m., hasnah, h. & kamaruddin, m.z.a.  (2016).  kemampanan intervensi suplementasi minyak ikan dan pendidikan kesihatan dalam kalangan warga tua yang mengalami kecelaan kognitif ringan.  - sains malaysiana.  1823-1834. 

nor fadilah bt. rajab, suzana bt. shahar, jalifah binti latip, norazrina binti azmi, farah wahida binti ibrahim, hasnah binti haron.  (2015).  nutrimetabolomic study on neuroprotective potential of poylphenol rich fruit juice on b-amyloid induced cognitively impaired animal.  - .  . 

suzana shahar, nik shanita safii, zahara abdul manaf & hasnah haron.  (2015).  atlas makanan: saiz pertukaran & porsi.  - .  151. 

sharifah azizah tuan ngah, nik shanita nik safii, hasnah haron.  (2015).  amount and types of sugars in selected commercial and traditional kuih in klang valley, malaysia.  - international food research journal.  2642-2649. 

hasnah haron.  (2015).  tempeh source of calcium and isoflavones for postmenopausal malay women..  - malaysian journal of nutrition.  510-511. 

ruhaya s, hasnah h & ruzita at.  (2015).  relationship between knowledge and consumption of soy products with nutritional status among children aged 9 to 11 years in sekolah kebangsaan seri setia kuala lumpur..  - 30th sicentific conference, optimal nutrition for future generations.  . 

fong cy and hasnah haron.  (2015).  comparison of total sugar content between fresh fruit juice and commercial fruit juice.  - 30th sicentific conference : optimal nutrition for future generations.  . 

khaw hw and hasnah h.  (2015).  comparison of total phenolic contents (tpc) and antioxidant activities among fresh juices, commercial 100% fruit juices and fruit drinks.  - 30th sicentific conference : optimal nutrition for future generations.  . 

bibi nabihah abdul hakim, suzana shahar, hasnah haron.  (2015).  p1-2 isoflavones consumption and its association with cognitive function and comorbidities among older adults.  - i.sihat 2015 post conference symposium : ageing in malaysia from molecules to community.  . 

nor maihiza akmal ms, hasnah haron, mohd zulamin kamaruddin dan suzana shahar.  (2015).  p1-3 omega 3 polyunsaturated fatty acids intake and cognitive function among malaysian elderly.  - i.sihat 2015 post conference symposium : ageing in malaysia from molecules to community.  . 

farhana nadiah a.g, nur faizah a.b, hasnah h dan dayang fredalina, b.  (2015).  elemental and nutrient content of semporna brown seaweed eucheuma cottonii.  - international symposium of health sciences i-sihat 2015.  . 

siti nur `aqilah abdul malek, hasnah haron, wan aida wan mustapha and suzana shahar.  (2015).  determination of total phenolic, antioxidant content, and polyphenols compounds in tropical fruit juices in malaysia.  - international symposium of health sciences i-sihat 2015.  . 

hasnah haron.  (2015).  tempeh: a source of calcium and isoflavones for postmenopausal malay women.  - 9th asia pacific conference on clinical nutrition prevention and management of diseases through the life cycle: the role of nutrition and physical activity.  . 

ruzita a. talib, hasnah haron, nur zakiah mohd saat dan raduan sharif.  (2015).  laporan kajian rintis : penerimaan snek bijirin dalam rancangan makanan tambahan.  - penyediaan pengisian subj.  . 

hanisah rosli, suzana shahar, normah che din & hasnah haron.  (2014).  dietary polyphenols consumption and its relation with cognitive and mental health in aging: a review.  - jurnal sains kesihatan malaysia.  1-8. 

hasnah haron, chong grace-lyn & suzana shahar.  (2014).  comparison of physicochemical analysis and antioxidant activities of nigella sativa seeds and oils from yemen, iran and malaysia.  - sains malaysiana.  43(4):535-542. 

hasnah haron and norfasihah raob.  (2014).  changes in macronutrient, total phenolic and anti-nutrient contents during preparation of tempeh.  - nutrition & food sciences.  4(2):265. 

ghazaleh shimi and hasnah haron.  (2014).  the effects of cooking on oxalate content in malaysian soy-based dishes: comparisons with raw soy products.  - international food research journal.  2019-2024. 

hasnah binti haron, suzana bt. shahar, aminah bt. abdullah, hukil bin sino.  (2014).  pembangunan produk makanan bernutrisi berasaskan tempeh.  - .  . 

suzana shahar, zahara abdul manaf, hasnah haron, madihah mustafa.  (2014).  key message 11: limit intake of salt and sauce.  - malaysian dietary guidelines for children and adolescents.  203-216. 

tasneem shaari and hasnah haron.  (2014).  effect of cooking on isoflavone content in malaysian soy-based dishes.  - xxviith international conference on polyphenols & 8th tannin conference.  . 

siti nur aqilah abdul malek, hasnah haron, wan aida wan mustafa.  (2014).  determination of total phenolic, antioxidant content, and polyphenols compounds in tropical fruit juices in malaysia.  - xxviith international conference on polyphenols & 8th tannin conference.  . 

suzana shahar, chiah hui lin & hasnah haron.  (2014).  development and validation of food frequency questionnaire (ffq) for estimation of the dietary polyphenol intake among elderly individuals in klang valley.  - jurnal sains kesihatan malaysia.  33-40. 

badrasawi, manal m.; shahar, suzana; abd manaf, zahara; haron, hasnah.  (2013).  effect of talbinah food consumption on depressive symptoms among elderly individuals in long term care facilities, randomized clinical trial.  - clinical interventions in aging.  8:279-285. 

hasnah haron, norfasihah raob & tan mei chen.  (2013).  kesan perencatan fitat terhadap bioavailabiliti kalsium, ferum dan zink dalam produk kacang soya tempatan.  - jurnal sains kesihatan malaysia.  11(2):19-27. 

nur islami mohd fahmi teng, suzana shahar, zahara abdul manaf, hasnah haron, wan zurinah wan ngah.  (2013).  fasting calorie restriction improved quality of dietary intake among aging men in klang valley, malaysia.  - pakistan journal of nutrition.  12(7): 607-614. 

nurul`izzah ismail, hasnah haron,zurina mahadi & hukil sino.  (2013).  food handler`s personal hygiene in universiti kebangsaan malaysia cafetaria.  - 3rd international public health conference & 20th national public colloquium " new insights into non communicable disease prevention : the next step".  . 

hasnah haron, suzana shahar.  (2013).  penyelidik ukm kaji manfaat makan tempe.  - harian metro.  . 

hasnah haron, suzana shahar.  (2013).  boost your calcium intake.  - the star.  . 

hasnah haron, suzana shahar.  (2013).  tempe awet muda, setanding susu.  - mingguan malaysia.  . 

hasnah haron, nik shanita safii, nurul hidayah aminudin & khairunizah hazila khalid.  (2013).  penentuan kandungan makronutrien dalam tiga jenis kuih manis tempatan: pengiraan berbanding analisis.  - jurnal sains kesihatan malaysia.  11(1):19-24. 

hukil sino, zurina mahadi, hasnah haron, muhammad aizat misrin, nurul` izzah ismail & mohd hasamizi mustapa.  (2013).  hubungan di antara amalan kebersihan diri pengendali makanan dan kebersihan kafetaria di kolej kediaman ukm.  - jurnal sains kesihatan malaysia.  11(1):1-8. 

shimi, g. and hasnah, h..  (2013).  does cooking affect the phytate content in local soy based dishes?.  - international food research journal.  2873-2880. 

dr. hasnah haron.  (2012).  tempeh : source of isoflavone and calcium for post menopausal malay women.  - seminar on soy nutritin, trends, market & development.  . 

sh. nur aisyah sms and hasnah h.  (2012).  validation of food frequency questionnaire of selected local soy products and isoflavone intake with three days food record.  - nutrition society of malaysia "27th scientific conference": programme & abstracts.  . 

hasnah h, amin i & suzana s.  (2012).  bone health status and lipid profile among post-menopausal malay women in cheras, kuala lumpur.  - malaysian jurnal of nutrition.  18(2):161-171. 

yeak zw and hasnah h.  (2012).  determination of macronutrients and isoflavones contents in soy based local dishes.  - nutrition society of malaysia: 27th scientific conference programme & abstracts.  . 

koh pj and hasnah h.  (2012).  soy product and isoflavone intakes among chronic lung disease patients.  - nutrition society of malaysia: 27th scientific conference programme & abstracts.  . 

nor diana ismail, hasnah haron and norfasihah raob.  (2012).  determination and comparison of nutrient contents in three types of cooked rice.  - proceedings international conference on food science and nutrition (icfsn). traditional resources: scientific approaches towards quality foods..  . 

hasnah haron, tai beng beng and tan mei chen.  (2012).  isoflavones and nutrient contents in selected local soy products.  - proceedings international conference on food science and nutrition (icfsn). traditional resources: scientific approaches towards quality foods..  . 

lim sf, hasnah h.  (2012).  determination of total phenolic content, antioxidant activities and inhibitory effect of phytate on the bioavailability of minerals in selected local soy-based dishes.  - nutrition society of malaysia: 27th scientific conference programme & abstracts.  . 

sharifah azizah tn, nik shanita s & hasnah h.  (2012).  amount and types of sugar content of selected homemade beverages according to types of restaurants in rural and urban area in klang valley.  - nutrition society of malaysia: 27th scientific conference programme & abstracts.  . 

tai bb & hasnah h.  (2011).  determination of proximate composition, total dietary fiber, minerals content, vitamin c and fatty acids compositions of local soy-based dishes.  - 26th scientific conference annual general meeting of the nutrition society of malaysia..  . 

filzah ma & hasnah h.  (2011).  the validation of food frequency questionnaire (ffq) of selected local soy products and isoflavones intake among adults in kuala lumpur.  - 26th scientific conference and annual general meeting.  . 

chong gl and hasnah h.  (2011).  physicochemical analysis and antioxidant activity of nigella sativa seeds and oils obtained from yemen and malaysia.  - 26th scientific conference & annual general meeting of the nsm.  . 

tan mc and hasnah h.  (2011).  determination of isoflavones, phytate, calcium, iron and zinc contents in selected soy-based products in malaysia.  - 26th scientific conference & annual general meeting of the nutrition society of malaysia : programme & abstracts.  . 

s.nik shanita, h.hasnah & c.w.khoo.  (2011).  amylose and amylopectin in selected malaysian foods and its relationship to glycemic index.  - sains malaysiana.  40(8):865-870. 

sharifah azizah tn, nik shanita s, hasnah h & khairunizah hazila k.  (2011).  evaluation of amount and types of sugar content in selected local kuih in kuala lumpur and setapak.  - 26th scientific conference & annual general meeting of the nutrition society of malaysia : programme & abstracts.  . 

hasnah haron, amin ismail, suzana shahar, azrina azlan, loh su peng.  (2011).  apparent bioavailability of isoflavones in urinary excretions of postmenopausal malay women consuming tempeh compared with milk.  - international journal of food sciences and nutrition.  62(6):642-650. 

hasnah haron, suzana shahar & kimberly o. o`brien.  (2010).  calcium absorption from tempeh in postmenopausal malay women using dual stable isotope method.  - international symposium of health sciences.  . 

nurul hidayah a, nik shanita s & hasnah h.  (2010).  glycemic index determination of three local sweet kuih.  - 25th scientific conference & annual general meeting of the nutrition society of malaysia : programme & abstracts.  . 

chong wk, hasnah h, suhaina s & hanis mastura y.  (2010).  relationship between understanding and usage of nutritional labelling with socio-demographic factors, food intake and nutritional status among adults in wangsa maju, kuala lumpur.  - 25th scientific conference & annual general meeting of the nutrition society of malaysia.  . 

hasnah haron, suzana shahar, kimberley o. o`brien, amin ismail, norazmi kamaruddin & suriah abdul rahman.  (2010).  absorption of calcium from milk and tempeh consumed by postmenopausal malay women using the dual stable isotope technique.  - international journal of food sciences and nutrition.  61(2):125-137. 

hasnah haron, amin ismail, azrina azlan, suzana shahar, loh su peng.  (2009).  daidzein and genestein contents in tempeh and selected soy products.  - food chemistry.  115(4):1350-1356. 

hasnah haron, amin ismail, suzana shahar, loh su peng, azrina azlan.  (2009).  total isoflavone content in selected malaysian soy products.  - symposium on plant polyphenols: nutrition, health and innovations.  . 

hasnah haron, amin ismail, suzana shahar, loh su peng.  (2009).  soy products consumption among post menopausal malay women.  - 19th international congress of nutrition : abstracts.  . 

hasnah haron.  (2009).  calcium absorption and bioavailability of isoflavones from tempeh compared to milk among postmenapausal malay women.  - .  .