muhammad hazwan hamzah, nurbalqis zulkefli, adila fazliyana aili hamzah, rosnah shamsudin, hasfalina che man, abd halim md ali, maimunah mohd ali, bernard maringgal, mohd hafizz wondi.  (2024).  optimization of process parameters using response surface methodology for essential oil extraction from canarium odontophyllum kernels by subcritical water treatment.  - food analytical methods.  910-929. 

maimunah mohd ali, chu chia yu, nurfatimah mohd thani, m.n.a. uda.  (2024).  suatu ulasan mengenai antioksidan, sifat fizikokimia, manfaat kesihatan dan pengendalian selepas tuai tomato ceri.  - sains malaysiana.  807-819. 

sudau eh teet, norhashila hashim, siti khairunniza bejo, siti izera ismail, maimunah mohd ali.  (2023).  characterisation of physicochemical properties of mango infected by colletotrichum gloeosporioides.  - 6th international conference on agricultural and food engineering (cafei2023).  8. 

opeyemi ageh, norhashila hashim, maimunah mohd ali, kabiru ayobami jimoh.  (2023).  computer vision for monitoring glutinous rice quality during storage.  - 6th international conference on agricultural and food engineering (cafei2023).  9. 

mohd hafizz wondi, rosnah shamsudin, robiah yunus, mohd salahuddin mohd basri, maimunah mohd ali, nur izzah nabilah haris.  (2023).  design of a separator machine for oil palm fruit mesocarp and nut using computer-aided design and linear finite element analysis.  - journal of food process engineering.  1-9. 

maimunah mohd ali.  (2023).  from farm to fork: optimising postharvest storage and handling of chillies.  - 4th asia pacific regional conference on food security (arcofs 2023).  1.