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effectiveness of different body surface area exposed to low uvb radiation on vitamin d levels among indoor workers in kuala lumpur
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16-10-201715-04-2021
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Penyelidik Bersama
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toxicity, genotoxicity and antioxidant capacity of ziziphus mauritiana (bidara) fruit supercritical fluid extract
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16-10-201715-04-2021
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Penyelidik Bersama
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kesihatan tulang: kesan kalsium & intoleransi laktosa
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17-08-202016-02-2021
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Ketua Projek
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malaysian foods and healthy aging
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17-08-202016-02-2021
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Penyelidik Bersama
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pembangunan modul diet halalan toyyiban mengikut perspektif islam dan sains
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01-09-201729-02-2020
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Penyelidik Bersama
|
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membongkar rahsia penuaan yang sihat dalam kalangan warga tua dan tokoh-tokoh warga emas malaysia
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01-11-201631-10-2019
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Penyelidik Bersama
|
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kem sains ukm - funchemukmtm: bridging university and community through chemistry
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01-07-201730-06-2019
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Penyelidik Bersama
|
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anti-hyperglycemic activity of edible bird nest hydrolysate in vitro and in vivo
|
19-12-201618-06-2019
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Penyelidik Bersama
|
|
in vivo digestibility and prebiotic effects of cellulose oligosaccharides from oil palm
mesocarp fiber
|
01-08-201631-01-2019
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Penyelidik Bersama
|
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pembangunan dana wakaf kem sains ukm
|
01-01-201731-03-2018
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Penyelidik Bersama
|
|
lactose intolerance and its effect on bone mineral density and nutritional status among malaysian school children
|
01-07-201431-12-2017
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Ketua Projek
|
|
production of diaylglycerol through chemical glycerolsis of avocado oil using hydrodynamic celitation
|
15-06-201530-09-2016
|
Penyelidik Bersama
|
|
quality og goats` milk available in malaysia
|
15-06-201530-09-2016
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Penyelidik Bersama
|
|
production of diaylglycerol through chemical glycerolsis of avocado oil using hydrodynamic celitation
|
15-06-201514-06-2016
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Penyelidik Bersama
|
|
lactose intolerance in malaysia adults and its relationto bone mineral density
|
01-12-201331-05-2016
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Ketua Projek
|
|
pencirian dan pembangunan produk berasaskan daripada rumpai laut malaysia
|
01-04-201431-03-2015
|
Penyelidik Bersama
|
|
developement of high antioxidant gluten free products using local resources
|
01-04-201431-03-2015
|
Penyelidik Bersama
|
|
development of high antioxidant gluten free products using local resources
|
01-01-201331-03-2014
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Penyelidik Bersama
|
|
characterisation and product development of focoidans from malaysian seaweed
|
01-01-201331-03-2014
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Penyelidik Bersama
|
|
peningkatan prestasi kumpulan penyelidikan keselamatan makanan dan kualiti
|
01-01-201331-03-2014
|
Penyelidik Bersama
|
|
ganjaran penerbitan: norlida binti mat daud @ daud
|
01-05-2016
|
Ketua Projek
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