dr. you yee xing

pensyarah universiti

pusat kajian penuaan sihat & kesejahteraan (h-care)



   Biografi/ Biography :


  • I am currently employed by the Universiti Kebangsaan Malaysia as a senior lecturer in the Dietetic Program. My passion lies in clinical and community nutrition among the geriatric population. Having had my undergraduate clinical training in the Universiti Kebangsaan Malaysia, I then pursue my postgraduate study for 3 years. I had successfully completed my doctorate degree (PhD) in Dietetics at Universiti Kebangsaan Malaysia in 2021. Then, I worked as a postdoctoral researcher at UKM for a year.

  • hanis mastura yahya, nurul aini fadzleena mohd zuhaimi, sameeha mohd jamil, suzana shahar, yee xing you.  (2024).  motivators and barriers of ulam consumption among residents from low-cost housing areas in kuala lumpur.  - british food journal.  2084-2098. 

     

    you yee xing.  (2024).  bebola jeli berwarna-warni memudaratkan kesihatan?.  - dewan kosmik: jendela dbp.  1-4. 

     

    zainorain natasha zainal arifen, hasnah haron,suzana shahar,zaliha harun, viola michael, yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, feng j he,mhairi karen brown and graham a macgregor.  (2024).  perceptions, barriers and enablers on salt reduction in the out-of-home sectors in malaysia (mysaltoh) from the perspective of street food vendors, caterers and consumers.  - public health nutrition.  1-20. 

     

    nursalimah razman, sian fei see, zahara abdul manaf & yee xing you.  (2023).  indeks kualiti diet dan hubungannya dengan indeks jisim tubuh dalam kalangan pelajar universiti berbangsa melayu semasa ramadan di malaysia.  - jurnal personalia pelajar.  173-182. 

     

    zaliha harun, suzana shahar , yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, hasnah haron, viola michael, noor shahida sukiman, aida farzana mohamad taib, feng j. he & mhairi k. brown.  (2023).  perceptions, barriers and enablers of salt reduction in malaysian out-of-home sectors (mysaltoh): from the point of view of policy-makers and food industries.  - health research policy and systems.  1-16. 

     

    hanis mastura yahya, nurul aini fadzleena mohd zuhaimi, sameeha mohd jamil, suzana shahar, yee xing you.  (2024).  motivators and barriers of ulam consumption among residents from low-cost housing areas in kuala lumpur.  - british food journal.  2084-2098. 

     

    zaliha harun, suzana shahar , yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, hasnah haron, viola michael, noor shahida sukiman, aida farzana mohamad taib, feng j. he & mhairi k. brown.  (2023).  perceptions, barriers and enablers of salt reduction in malaysian out-of-home sectors (mysaltoh): from the point of view of policy-makers and food industries.  - health research policy and systems.  1-16. 

     

    nurul fatin malek rivan, suzana shahar, nik nur izzati nik mohd fakhruddin, yee xing you, normah che din and roslee rajikan.  (2022).  the effect of dietary patterns on mild cognitive impairment and dementia incidence among community-dwelling older adults.  - frontiers in nutrition.  1-12. 

     

    yee xing you, nurul fatin malek rivan, devinder kaur ajit singh, nor fadilah rajab , arimi fitri mat ludin, normah che din, ai-vyrn chin, michael fenech, mohd zul amin kamaruddin dan suzana shahar.  (2022).  incidence and predictors of mortality among community-dwelling older adults in malaysia: a 5 years longitudinal study.  - international journal of environmental research and public health.  1-16. 

     

    yee xing you, suzana shahar, mazlyfarina mohamad, nor fadilah rajab, normah che din, hui jin lau and hamzaini abdul hamid.  (2022).  is there any relationship between biochemical indices and anthropometric measurements with dorsolateral prefrontal cortex activation among older adults with mild cognitive impairment?.  - frontiers in human neuroscience.  1-10. 

     

    zainorain natasha zainal arifen, hasnah haron,suzana shahar,zaliha harun, viola michael, yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, feng j he,mhairi karen brown and graham a macgregor.  (2024).  perceptions, barriers and enablers on salt reduction in the out-of-home sectors in malaysia (mysaltoh) from the perspective of street food vendors, caterers and consumers.  - public health nutrition.  1-20. 

     

    hanis mastura yahya, nurul aini fadzleena mohd zuhaimi, sameeha mohd jamil, suzana shahar, yee xing you.  (2024).  motivators and barriers of ulam consumption among residents from low-cost housing areas in kuala lumpur.  - british food journal.  2084-2098. 

     

    zainorain natasha zainal arifen, hasnah haron,suzana shahar,zaliha harun, viola michael, yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, feng j he,mhairi karen brown and graham a macgregor.  (2024).  perceptions, barriers and enablers on salt reduction in the out-of-home sectors in malaysia (mysaltoh) from the perspective of street food vendors, caterers and consumers.  - public health nutrition.  1-20. 

     

    zaliha harun, suzana shahar , yee xing you, zahara abdul manaf, hazreen abdul majid, yook chin chia, hasnah haron, viola michael, noor shahida sukiman, aida farzana mohamad taib, feng j. he & mhairi k. brown.  (2023).  perceptions, barriers and enablers of salt reduction in malaysian out-of-home sectors (mysaltoh): from the point of view of policy-makers and food industries.  - health research policy and systems.  1-16. 

     

    yee xing you, suzana shahar, mazlyfarina mohamad, nor fadilah rajab, normah che din, hui jin lau and hamzaini abdul hamid.  (2022).  is there any relationship between biochemical indices and anthropometric measurements with dorsolateral prefrontal cortex activation among older adults with mild cognitive impairment?.  - frontiers in human neuroscience.  1-10. 

     

    nurul fatin malek rivan, suzana shahar, nik nur izzati nik mohd fakhruddin, yee xing you, normah che din and roslee rajikan.  (2022).  the effect of dietary patterns on mild cognitive impairment and dementia incidence among community-dwelling older adults.  - frontiers in nutrition.  1-12. 

     

    you yee xing, suzana shahar, hasnah haron.  (2023).  malaysian ulam the natural brain food.  - 134. 

     

    you yee xing, suzana shahar, hasnah haron.  (2023).  malaysian ulam the natural brain food.  - 134. 

     

    you yee xing.  (2024).  bebola jeli berwarna-warni memudaratkan kesihatan?.  - dewan kosmik: jendela dbp.  1-4. 

     

    anastasia yap xin wei, you yee xing.  (2023).  diet mind pemakanan sihat untuk minda.  - dewan kosmik: jendela dbp.  1-4. 

     

    hasnah haron, yusof maskat, you yee xing, aida farzana mohamad taib, hamdan mohamad, siti farrah zaidah mohd yazid, zaliha harun, noor shahida sukiman, syazwani mastor, suzana shahar.  (2023).  modul latihan strategi pengurangan garam di malaysia: industri makanan.  - 1-41. 

     

    zainorain natasha za, hasnah h, suzana s, zaliha h, viola m, you yx, zahara am, hazreen am, chia yc, feng jh, brown mk and macgregor ga.  (2023).  perceptions, barriers, and enablers on the salt reduction policy in the out-of-home sectors in malaysia (myoh): from the outlook of street food vendors, caterers, and consumers.  - 38th scientific conference nutrition society of malaysia.  63. 

     

    you yee xing.  (2023).  pelajar ukm sertai program penilaian status pemakanan kanak-kanak berkeperluan khas.  - dewan kosmik: jendela dbp.  1-2.