dr. mohd helmi bin ali

pensyarah universiti

pusat perniagaan global & ekonomi digital (globde)

 mohdhelmiali@ukm.edu.my

No. rasmi:
UKM : 03 8921 5555
HUKM : 03-9145 6074/6075/6931/7748



   Biografi :
  • pensyarah universiti

  • suhaiza zailani, mohammad iranmanesh, sunghyup sean hyun, mohd helmi ali.  (2019).  barriers of biodiesel adoption by transportation companies: a case of malaysian transportation industry.  - sustainability.  1-15. 

     

    syed s. alam, chieh-yu lin, maisarah ahmad, nor asiah omar, mohd helmi ali.  (2019).  factors affecting energy-efficient household products buying intention: empirical study.  - environmental and climate technologies.  84-97. 

     

    yusrizal sufardi mohd yunan, mohd helmi ali, syed shah alam.  (2019).  the role of firm size and customer orientation on halal transportation adoption.  - international journal of supply chain management.  1028-1034. 

     

    dwi suhartanto, mohd helmi ali, kim hua tan, fauziyah sjahroeddin, lusianus kusdibyo.  (2019).  loyalty toward online food delivery service: the role of e-service quality and food quality.  - journal of foodservice business research. 

     

    mahmood a akbar, mohd helmi ali, syed shah alam.  (2019).  total quality management system in an education environment: the case of a private university in bahrain.  - journal of reviews on global economics.  717-729. 

     

    suhaiza zailani, mohammad iranmanesh, sunghyup sean hyun, mohd helmi ali.  (2019).  barriers of biodiesel adoption by transportation companies: a case of malaysian transportation industry.  - sustainability.  1-15. 

     

    mohd helmi ali, suhaiza zailani, mohammad iranmanesh, behzad foroughi.  (2019).  impacts of environmental factors on waste, energy, and resource management and sustainable performance.  - sustainability.  1-16. 

     

    mohammad iranmanesh, suhaiza zailani, sunghyup sean hyun, mohd helmi ali, kwangyong kim.  (2019).  impact of lean manufacturing practices on firms sustainable performance: lean culture as a moderator.  - sustainability.  1112. 

     

    suhaiza zailani, mohammad iranmanesh, sunghyup sean hyun, mohd helmi ali.  (2019).  applying the theory of consumption values to explain drivers willingness to pay for biofuels.  - sustainability. 

     

    mohd helmi ali, norhidayah suleiman.  (2018).  eleven shades of food integrity: a halal supply chain perspective.  - trends in food science & technology.  216-224. 

     

    norhidayah suleiman, badlishah sham baharin, md zaidul islam sarker, seyed hamed mirhosseini, mohd helmi ali.  (2018).  optimisation of squalene recovery from palm oil by-product using integrated scco2-pressure swing.  - journal of oil palm research. 

     

    mohd helmi ali, yuanzhu zhan, syed shah alam, ying kei tse, kim hua tan.  (2017).  food supply chain integrity: the need to go beyond certification.  - industrial management & data systems.  1589-1611. 

     

    mohd helmi ali, kim hua tan, md daud ismail.  (2017).  a supply chain integrity framework for halal food.  - british food journal.  20-38. 

     
    Tiada Rekod
    Tiada Rekod

    zafir khan mohamed makhbul, fazilah mohamad hasun, mohd helmi ali.  (2018).  keperluan kemahiran mendepani revolusi perindustrian keempat.  - 15. 

     

    zafir mohd makhbul, mohd helmi ali, sheikh muhamad hizam.  (2018).  kesejahteraan insan seimbang dalam organisasi berdaya saing.  - 18. 

     

    mohd helmi ali, zafir mohd makhbul.  (2018).  pembangunan modal insan lestari.  - 15. 

     

    zafir mohd makhbul, fazilah mohamad hasun, mohd. helmi ali.  (2018).  pembangunan modal insan lestari.  - 14. 

     

    zafir khan mohamed makhbul, fazilah mohamad hasun, mohd helmi ali.  (2018).  keperluan kemahiran mendepani revolusi perindustrian keempat.  - 15. 

     

    mohd helmi ali, mohd rizaimy shaharudin, suhaiza zailani.  (2018).  reference module in food science.  - 6. 

     

    zafir mohd makhbul, mohd helmi ali, sheikh muhamad hizam.  (2018).  kesejahteraan insan seimbang dalam organisasi berdaya saing.  - 18. 

     

    mohd helmi ali, zafir mohd makhbul.  (2018).  pembangunan modal insan lestari.  - 15. 

     

    zafir mohd makhbul, fazilah mohamad hasun, mohd. helmi ali.  (2018).  pembangunan modal insan lestari.  - 14. 

     

    mohd helmi ali.  (2019).  halal food supply chain: complexity and uniqueness?.  - halal supply chain at centre of asian studies, university of kanagawa japan.  1-20. 

     

    mohd helmi ali.  (2018).  fourteen tips for q1 publication.  - wacana fakulti ekonomi dan pengurusan. 

     

    sharareh shahidi hamedani, mohd helmi ali, fazli idris & abu hanifah ayob.  (2018).  exploring internal services quality influence on job performance.  - the 19th malaysia indonesia international conference on economics, management and accounting. 

     

    mohd helmi ali.  (2018).  inovarsiti.  - 1malaysia endless possibilities food park. 

     

    daisuke kitayama, mitsuhara ogiya, masato takanokura, siti hawa radin eksan, mohd helmi ali.  (2018).  supply chain integration for halal food integrity in japan.  - asia pacific industrial engineering & management systems conference 2018.