prof. madya dr. mohd helmi bin ali

pensyarah universiti

pusat kajian perniagaan global & ekonomi digital (globde)

 mohdhelmiali@ukm.edu.my

No. rasmi:
UKM : 03 8921 5555



   Biografi/ Biography :

  • Mohd Helmi Ali is a Senior Lecturer at the Faculty of Economics and Management, Universiti Kebangsaan Malaysia. He has experiences in multiple industries such as food, oil and gas, maritime, transportation, and construction. Despite of his recent involvement in academics, he has worked with many research fields, in particular on food integrity and supply chain, halal-hub. His research interest focus on food integrity, halal food supply chain, sustainable development, operation management and innovation. He also is a chartered member The Chartered Institute of Logistics & Transport Malaysia.

  • zafir khan bin mohamed makhbul;mohd helmi bin ali;azman bin ismail.  (2021).  hubungan stres pekerjaan, kemahiran menghadapi stres dan impak stres: kajian di jabatan perkhidmatan awam, malaysia.  -

     

    the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  (2021).  the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  - journal of retailing and consumer services.  1-12. 

     

    ling-ling li, ze-yao cen, ming-lang tseng, qiang shen, mohd helmi ali.  (2021).  improving short-term wind power prediction using hybrid improved cuckoo search arithmetic - support vector regression machine.  - journal of cleaner production.  1-15. 

     

    mohd helmi ali, norhidayah suleiman, norlin khalid, kim hua tan, ming-lang tseng, mukesh kumar.  (2021).  supply chain resilience reactive strategies for food smes in coping to covid-19 crisis.  - trends in food science & technology.  94-102. 

     

    basem ertimi, tamat sarmidi, norlin khalid, mohd helmi ali.  (2021).  the policy framework of natural resource management in oil-dependence countries.  - economies.  1-17. 

     

    mohd helmi ali, norhidayah suleiman, norlin khalid, kim hua tan, ming-lang tseng, mukesh kumar.  (2021).  supply chain resilience reactive strategies for food smes in coping to covid-19 crisis.  - trends in food science & technology.  94-102. 

     

    aishath lahath, nor asiah omar, mohd helmi ali, ming-lang tseng, zaleha yazid.  (2021).  exploring food waste during the covid-19 pandemic among malaysian consumers: the effect of social media, neuroticism, and impulse buying on food waste.  - sustainable production and consumption.  519-531. 

     

    ling-ling li, ze-yao cen, ming-lang tseng, qiang shen, mohd helmi ali.  (2021).  improving short-term wind power prediction using hybrid improved cuckoo search arithmetic - support vector regression machine.  - journal of cleaner production.  1-15. 

     

    the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  (2021).  the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  - journal of retailing and consumer services.  1-12. 

     

    ling-ling li, yu-wei liu, ming-lang tseng, guo-qian lin, mohd helmi ali.  (2020).  reducing environmental pollution and fuel consumption using optimization algorithm to develop combined cooling heating and power system operation strategies.  - journal of cleaner production.  1-13. 

     

    chun-wei remen lin, min-tsung chen, ming-lang tseng , anthony s.f. chiu, mohd helmi ali.  (2020).  profit maximization for waste furniture recycled in taiwan using cradle-to-cradle production programming.  - mathematical problems in engineering.  1-15. 

     

    abdul hafaz nagah, ramayah thurasamy, norzalita abd aziz, mohd helmi ali, mohd imran khan.  (2019).  modelling the adoption of halal warehousing services among halal pharmaceutical & cosmetic manufacturers.  - journal of sustanibility science and management.  1-14. 

     

    shifa mohd nor, mohd helmi ali, aisyah abdul-rahman, nurun najihah subakir.  (2019).  exploring csr in halal industry: insights from malaysia.  - international journal of economics, management and accounting.  423-443. 

     

    nor asiah omar, najeeb ullah shah, norhafizah abu hasan, mohd helmi ali.  (2019).  the influence of self-efficacy, motivation, and independence on students entrepreneurial intentions.  - journal of nusantara studies (jonus).  1-28. 

     

    syed s. alam, chieh-yu lin, maisarah ahmad, nor asiah omar, mohd helmi ali.  (2019).  factors affecting energy-efficient household products buying intention: empirical study.  - environmental and climate technologies.  84-97. 

     

    zafir khan mohamed makhbul, fazilah mohamad hasun, mohd helmi ali.  (2018).  keperluan kemahiran mendepani revolusi perindustrian keempat.  - 15. 

     

    zafir mohd makhbul, mohd helmi ali, sheikh muhamad hizam.  (2018).  kesejahteraan insan seimbang dalam organisasi berdaya saing.  - 18. 

     

    mohd helmi ali, zafir mohd makhbul.  (2018).  pembangunan modal insan lestari.  - 15. 

     

    zafir mohd makhbul, fazilah mohamad hasun, mohd. helmi ali.  (2018).  pembangunan modal insan lestari.  - 14. 

     

    zafir khan mohamed makhbul, fazilah mohamad hasun, mohd helmi ali.  (2018).  keperluan kemahiran mendepani revolusi perindustrian keempat.  - 15. 

     

    mohd helmi ali, mohd rizaimy shaharudin, suhaiza zailani.  (2018).  reference module in food science.  - 6. 

     

    zafir mohd makhbul, mohd helmi ali, sheikh muhamad hizam.  (2018).  kesejahteraan insan seimbang dalam organisasi berdaya saing.  - 18. 

     

    mohd helmi ali, zafir mohd makhbul.  (2018).  pembangunan modal insan lestari.  - 15. 

     

    zafir mohd makhbul, fazilah mohamad hasun, mohd. helmi ali.  (2018).  pembangunan modal insan lestari.  - 14. 

     

    zafir khan bin mohamed makhbul;mohd helmi bin ali;azman bin ismail.  (2021).  hubungan stres pekerjaan, kemahiran menghadapi stres dan impak stres: kajian di jabatan perkhidmatan awam, malaysia.  -

     

    mohd helmi bin ali;zafir khan bin mohamed makhbul;syed shah alam.  (2020).  a supply chain integrity capabilities framework for halal food.  -

     

    mohd helmi ali.  (2019).  halal food supply chain: complexity and uniqueness?.  - halal supply chain at centre of asian studies, university of kanagawa japan.  1-20. 

     

    nor asiah omar, muhamad azrin nazri, zuraidah zainol, mohd helmi ali, syed shah alam.  (2019).  the impact of perceived severity of halal violation and csr on consumer boycott.  - the 7th international conference on marketing and retailing (incomar).  1-23. 

     

    mohd helmi ali.  (2018).  fourteen tips for q1 publication.  - wacana fakulti ekonomi dan pengurusan. 

     
    prof. madya dr. mohd helmi bin ali

    pensyarah universiti

    ukm-graduate school of business (ukm-gsb)

     mohdhelmiali@ukm.edu.my

    No. sambungan :  5333

    No. rasmi:
    UKM : 03 8921 5555



       Biografi/ Biography :

  • PENSYARAH UNIVERSITI

  • zafir khan bin mohamed makhbul;mohd helmi bin ali;azman bin ismail.  (2021).  hubungan stres pekerjaan, kemahiran menghadapi stres dan impak stres: kajian di jabatan perkhidmatan awam, malaysia.  -

     

    the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  (2021).  the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  - journal of retailing and consumer services.  1-12. 

     

    ling-ling li, ze-yao cen, ming-lang tseng, qiang shen, mohd helmi ali.  (2021).  improving short-term wind power prediction using hybrid improved cuckoo search arithmetic - support vector regression machine.  - journal of cleaner production.  1-15. 

     

    mohd helmi ali, norhidayah suleiman, norlin khalid, kim hua tan, ming-lang tseng, mukesh kumar.  (2021).  supply chain resilience reactive strategies for food smes in coping to covid-19 crisis.  - trends in food science & technology.  94-102. 

     

    basem ertimi, tamat sarmidi, norlin khalid, mohd helmi ali.  (2021).  the policy framework of natural resource management in oil-dependence countries.  - economies.  1-17. 

     

    mohd helmi ali, norhidayah suleiman, norlin khalid, kim hua tan, ming-lang tseng, mukesh kumar.  (2021).  supply chain resilience reactive strategies for food smes in coping to covid-19 crisis.  - trends in food science & technology.  94-102. 

     

    aishath lahath, nor asiah omar, mohd helmi ali, ming-lang tseng, zaleha yazid.  (2021).  exploring food waste during the covid-19 pandemic among malaysian consumers: the effect of social media, neuroticism, and impulse buying on food waste.  - sustainable production and consumption.  519-531. 

     

    ling-ling li, ze-yao cen, ming-lang tseng, qiang shen, mohd helmi ali.  (2021).  improving short-term wind power prediction using hybrid improved cuckoo search arithmetic - support vector regression machine.  - journal of cleaner production.  1-15. 

     

    the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  (2021).  the panic buying behavior of consumers during the covid-19 pandemic: examining the influences of uncertainty, perceptions of severity, perceptions of scarcity, and anxiety.  - journal of retailing and consumer services.  1-12. 

     

    ling-ling li, yu-wei liu, ming-lang tseng, guo-qian lin, mohd helmi ali.  (2020).  reducing environmental pollution and fuel consumption using optimization algorithm to develop combined cooling heating and power system operation strategies.  - journal of cleaner production.  1-13. 

     

    chun-wei remen lin, min-tsung chen, ming-lang tseng , anthony s.f. chiu, mohd helmi ali.  (2020).  profit maximization for waste furniture recycled in taiwan using cradle-to-cradle production programming.  - mathematical problems in engineering.  1-15. 

     

    abdul hafaz nagah, ramayah thurasamy, norzalita abd aziz, mohd helmi ali, mohd imran khan.  (2019).  modelling the adoption of halal warehousing services among halal pharmaceutical & cosmetic manufacturers.  - journal of sustanibility science and management.  1-14. 

     

    shifa mohd nor, mohd helmi ali, aisyah abdul-rahman, nurun najihah subakir.  (2019).  exploring csr in halal industry: insights from malaysia.  - international journal of economics, management and accounting.  423-443. 

     

    nor asiah omar, najeeb ullah shah, norhafizah abu hasan, mohd helmi ali.  (2019).  the influence of self-efficacy, motivation, and independence on students entrepreneurial intentions.  - journal of nusantara studies (jonus).  1-28. 

     

    syed s. alam, chieh-yu lin, maisarah ahmad, nor asiah omar, mohd helmi ali.  (2019).  factors affecting energy-efficient household products buying intention: empirical study.  - environmental and climate technologies.  84-97. 

     

    zafir khan mohamed makhbul, fazilah mohamad hasun, mohd helmi ali.  (2018).  keperluan kemahiran mendepani revolusi perindustrian keempat.  - 15. 

     

    zafir mohd makhbul, mohd helmi ali, sheikh muhamad hizam.  (2018).  kesejahteraan insan seimbang dalam organisasi berdaya saing.  - 18. 

     

    mohd helmi ali, zafir mohd makhbul.  (2018).  pembangunan modal insan lestari.  - 15. 

     

    zafir mohd makhbul, fazilah mohamad hasun, mohd. helmi ali.  (2018).  pembangunan modal insan lestari.  - 14. 

     

    zafir khan mohamed makhbul, fazilah mohamad hasun, mohd helmi ali.  (2018).  keperluan kemahiran mendepani revolusi perindustrian keempat.  - 15. 

     

    mohd helmi ali, mohd rizaimy shaharudin, suhaiza zailani.  (2018).  reference module in food science.  - 6. 

     

    zafir mohd makhbul, mohd helmi ali, sheikh muhamad hizam.  (2018).  kesejahteraan insan seimbang dalam organisasi berdaya saing.  - 18. 

     

    mohd helmi ali, zafir mohd makhbul.  (2018).  pembangunan modal insan lestari.  - 15. 

     

    zafir mohd makhbul, fazilah mohamad hasun, mohd. helmi ali.  (2018).  pembangunan modal insan lestari.  - 14. 

     

    zafir khan bin mohamed makhbul;mohd helmi bin ali;azman bin ismail.  (2021).  hubungan stres pekerjaan, kemahiran menghadapi stres dan impak stres: kajian di jabatan perkhidmatan awam, malaysia.  -

     

    mohd helmi bin ali;zafir khan bin mohamed makhbul;syed shah alam.  (2020).  a supply chain integrity capabilities framework for halal food.  -

     

    mohd helmi ali.  (2019).  halal food supply chain: complexity and uniqueness?.  - halal supply chain at centre of asian studies, university of kanagawa japan.  1-20. 

     

    nor asiah omar, muhamad azrin nazri, zuraidah zainol, mohd helmi ali, syed shah alam.  (2019).  the impact of perceived severity of halal violation and csr on consumer boycott.  - the 7th international conference on marketing and retailing (incomar).  1-23. 

     

    mohd helmi ali.  (2018).  fourteen tips for q1 publication.  - wacana fakulti ekonomi dan pengurusan.