nurul syahidah mioasni, reggie surya, norazlan mohmad misnan, seng joe lim, norzila ismail, shahrul razid sarbini, nurkhalida kamal.  (2025).  corrigendum to “metabolomics insights of conventional and organic tempe during in vitro digestion and their antioxidant properties and cytotoxicity in hct-116 cells” [food research international 195 (2024) 114951].  - food research international.  1 - 1. 

mahmoud a abdel-razik, ahmed f azmy, tarek dishisha, ahmed o el-gendy, adlin afzan, nurkhalida kamal, ahmed tawfike, mohamed sebak.  (2025).  screening of red sea- and mediterranean sea-derived actinomycetes for antimicrobial and antitumor activities: lc-esi-hrms-based metabolomics study.  - microbial cell factories.  1 - 21. 

zhi yin ter, lee sin chang, nurul aqilah mohd zaini, shazrul fazry, abdul salam babji, mamoru koketsu, shigeo takashima, nurkhalida kamal, seng joe lim.  (2024).  untargeted metabolomics profiling for revealing water-soluble bioactive components and biological activities in edible bird's nest.  - food research international.  1 - 15. 

nermeen yosri, nurkhalida kamal, ahmed mediani, sameh abouzid, ahmed swillam, mahmoud swilam, ahmed m. ayyat, ibrahim jantan.  (2024).  immunomodulatory activity and inhibitory effects of viscum album on cancer cells, its safety profiles and recent nanotechnology development.  - planta medica.  1059 - 1079. 

zulika arshad, noor-soffalina sofian-seng, adlin afzan, norazlan mohmad misnan, norsyuhada alias, nurkhalida kamal, ahmed mediani, hafeedza abdul rahman.  (2024).  anti-obesity potential of polygonum minus huds.: in vitro and in vivo evaluation.  - international journal of food science and technology.  7897 - 7906. 

nurul najiha ain ibrahim, nurkhalida kamal, ahmed mediani, azliana abu bakar sajak, soo yee lee, khozirah shaari, hafeedza abdul rahman.  (2023).  h nmr based metabolomics approach revealing metabolite variation of black turmeric curcuma caesia extracts and correlation with its antioxidant and alpha glucosidase inhibitory activities.  - food technology and biotechnology.  104-117. 

reggie surya, david nugroho, nurkhalida kamal, felicia tedjakusuma.  (2023).  effects of fermentation time on chemical, microbiological, antioxidant, and organoleptic properties of indonesian traditional shrimp paste, terasi.  - international journal of gastronomy and food science.  1-8. 

safar, h.f., ali, a.h., zakaria, n.h., kamal, n., hassan, n.i., agustar, h.k., talip, n., latip, j..  (2022).  steroids from diplazium esculentum: antiplasmodial activity and molecular docking studies to investigate their binding modes.  - tropical biomedicine.  1-7. 

anis asmi azman, nurul nadiah, andi rifki rosandy, afnani alwi, nurkhalida kamal, rozida mohd khalid, muntaz abu bakar.  (2021).  antimicrobial activity and lc-ms data comparison from lichen parmotrema praesorediosum in bangi, selangor, malaysia.  - sains malaysiana.  383-393. 

nurul syahidah mio asni, norazlan mohmad misnan, ahmed mediani, ivana nur allisya rozlan, nurul amalia zahari, syarul nataqain baharum, nurkhalida kamal.  (2025).  mass spectrometry dataset of conventional and organic tempe before and after in vitro digestion.  - data in brief.  1 - 9. 

mahmoud a abdel-razik, ahmed f azmy, tarek dishisha, ahmed o el-gendy, adlin afzan, nurkhalida kamal, ahmed tawfike, mohamed sebak.  (2025).  screening of red sea- and mediterranean sea-derived actinomycetes for antimicrobial and antitumor activities: lc-esi-hrms-based metabolomics study.  - microbial cell factories.  1 - 21. 

reggie surya, jin-yung kim, nurkhalida kamal, felicia tedjakusuma, aphinya thinthasit, kantiya petsong, david nugroho.  (2025).  primary perspectives towards kimchi as a beauty food enhancing collagen, elastin, hyaluronic acid, and antioxidant enzymes in skin cells.  - discover food.  1 - 13. 

nurul syahidah mioasni, reggie surya, norazlan mohmad misnan, seng joe lim, norzila ismail, shahrul razid sarbini, nurkhalida kamal.  (2025).  corrigendum to “metabolomics insights of conventional and organic tempe during in vitro digestion and their antioxidant properties and cytotoxicity in hct-116 cells” [food research international 195 (2024) 114951].  - food research international.  1 - 1. 

mohamed a. farag, nurkhalida kamal, hamizah shahirah hamezah, merna saleh, jiachao zhang, ahmed mediani, mostafa h. baky.  (2025).  the role of microorganisms and microbial enzymes in commercial fermented mushroom production: a comprehensive review of their action mechanisms, quality attributes and health benefits.  - food production, processing and nutrition.  1 - 13. 

ahmed mediani, hamizah shahirah hamezah, emelda rosseleena rohani, nurkhalida kamal, vikneswari perumal, fatimah salim, ivana nur allisya rozlan, khaoula hellal, syed mahmood, nabil ali al-mekhlafi.  (2023).  afzelin: advances on resources, biosynthesis pathway, bioavailability, bioactivity, and pharmacology.  - .  1-45. 

ahmed mediani, nurkhalida kamal, hamza ahmed pantami, mohammed s. m. saleh, nabil ali al-mekhlafi, nor hadiani ismail, faridah abas.  (2022).  phytomolecules and metabolomics of immunomodulation: recent trends and advances.  - .  115-145. 

tuan faiz tuan anuar and nurkhalida kamal.  (2025).  inbiosis students explore science & culture in japan.  - e-estidotmy .  . 

nurkhalida binti kamal;syarul nataqain binti baharum;lim seng joe;ahmed mediani.  (2024).  in vitro immunomodulatory effects of polyphenol-rich organic tempeh fraction on human colon carcinoma caco-2 and ht-29 cell lines.  - .  . 

ahmed mediani;syarul nataqain binti baharum;nurkhalida binti kamal;ibrahim bin jantan.  (2024).  nmr-based metabolomics approach revealing metabolic signatures and mechanism associated with anti diabetic effects of annona muricata.  - .  . 

ahmed mediani, nurkhalida kamal, leong sze wei, hussah abdullah alshwyeh, sahar khamees aldosary, nor hadiani ismail.  (2021).  in vitro anticancer activity of some plants used in algerian traditional medicine and chemical markers of the active plants using metabolomics approach.  - 5th international symposium on phytochemicals in medicine and food.  189. 

nurkhalida kamal.  (2021).  unlocking the full potential of secondary metabolites production in fungi via mimicking the natural physiological environment.  - system biology insider.  6-7.