abhishek dasore, norhashila hashim, rosnah shamsudin, hasfalina che man, maimunah mohd ali, opeyemi micheal ageh.  (2025).  optimization of machine learning models for predicting glutinous rice quality stored under various conditions.  - journal of stored products research.  1 - 11. 

siti suhaila mohd akbar, nur aina atiqah azmie, maimunah mohd ali.  (2025).  effects of temperature on the physicochemical properties and total phenolic content of red and green chilies during postharvest storage.  - journal of food science.  1 - 14. 

maimunah mohd ali, nurul izzah khalid, mohd hafizz wondi, nur izzah nabilah haris, puteri nurain megat ahmad azman .  (2025).  exploring the nutritional values, volatile compounds, health benefits, and potential food products of chilli (capsicum annuum): a comprehensive review.  - food chemistry.  1 - 16. 

norhashila hashim, maimunah mohd ali, muhammad razif mahadi, ahmad fikri abdullah, aimrun wayayok, muhamad saufi mohd kassim, askiah jamaluddin.  (2024).  smart farming for sustainable rice production: an insight into application, challenge, and future prospect.  - rice science.  47 - 61. 

opeyemi micheal ageh, abhishek dasore, norhashila hashim, rosnah shamsudin, hasfalina che man, maimunah mohd ali.  (2024).  quality monitoring of glutinous rice processing from drying to extended storage using hyperspectral imaging.  - computers and electronics in agriculture.  1 - 11. 

maimunah mohd ali, chu chia yu, nurfatimah mohd thani, m.n.a. uda.  (2024).  suatu ulasan mengenai antioksidan, sifat fizikokimia, manfaat kesihatan dan pengendalian selepas tuai tomato ceri.  - sains malaysiana.  807-819. 

muhammad hazwan hamzah, nurbalqis zulkefli, adila fazliyana aili hamzah, rosnah shamsudin, hasfalina che man, abd halim md ali, maimunah mohd ali, bernard maringgal, mohd hafizz wondi.  (2024).  optimization of process parameters using response surface methodology for essential oil extraction from canarium odontophyllum kernels by subcritical water treatment.  - food analytical methods.  910-929. 

mohd hafizz wondi, rosnah shamsudin, robiah yunus, mohd salahuddin mohd basri, maimunah mohd ali, nur izzah nabilah haris.  (2023).  design of a separator machine for oil palm fruit mesocarp and nut using computer-aided design and linear finite element analysis.  - journal of food process engineering.  1-9. 

siti suhaila mohd akbar, nur aina atiqah azmie, maimunah mohd ali.  (2025).  effects of temperature on the physicochemical properties and total phenolic content of red and green chilies during postharvest storage.  - journal of food science.  1 - 14. 

abhishek dasore, norhashila hashim, rosnah shamsudin, hasfalina che man, maimunah mohd ali, opeyemi micheal ageh.  (2025).  optimization of machine learning models for predicting glutinous rice quality stored under various conditions.  - journal of stored products research.  1 - 11. 

sudau, e.t., norhashila, h., siti, k.b., siti, i.i., maimunah, m.a. .  (2025).  characterisation of physicochemical properties of mango infected by colletotrichum gloeosporioides.  - food research .  34 - 41. 

khalid, n.i., noh, t.u., mohd ali, m., ismail-fitry, m.r., asyrul-izhar, a.b., ramli, s.m.h..  (2025).  a review of the textural modification for 3d-printed meat and seafood .  - food research.  42 - 54. 

maimunah mohd ali, nurul izzah khalid, mohd hafizz wondi, nur izzah nabilah haris, puteri nurain megat ahmad azman .  (2025).  exploring the nutritional values, volatile compounds, health benefits, and potential food products of chilli (capsicum annuum): a comprehensive review.  - food chemistry.  1 - 16. 

maimunah mohd ali, norhashila hashim, bernard maringgal, nurazwin zulkifli.  (2024).  thermal imaging.  - non-invasive and non-destructive methods.  129 - 147. 

siti nurul afiah mohd johari, nur ‘atirah muhadi, maimunah mohd ali.  (2024).  biosensors for determination of harvest quality parameters, sorting and grading.  - advances in plant breeding strategies.  123 - 141. 

maimunah mohd ali, chu chia yu, nurfatimah mohd thani, m.n.a. uda.  (2024).  suatu ulasan mengenai antioksidan, sifat fizikokimia, manfaat kesihatan dan pengendalian selepas tuai tomato ceri.  - sains malaysiana.  807-819. 

maimunah mohd ali, norhashila hashim.  (2024).  thermal imaging for postharvest handling.  - the ingenieur.  . 

maimunah mohd ali.  (2023).  from farm to fork: optimising postharvest storage and handling of chillies.  - 4th asia pacific regional conference on food security (arcofs 2023).  1. 

opeyemi ageh, norhashila hashim, maimunah mohd ali, kabiru ayobami jimoh.  (2023).  computer vision for monitoring glutinous rice quality during storage.  - 6th international conference on agricultural and food engineering (cafei2023).  9. 

sudau eh teet, norhashila hashim, siti khairunniza bejo, siti izera ismail, maimunah mohd ali.  (2023).  characterisation of physicochemical properties of mango infected by colletotrichum gloeosporioides.  - 6th international conference on agricultural and food engineering (cafei2023).  8.