dr. lim seng joe

pensyarah universiti

pusat bioteknologi & makanan berfungsi (pbmb)

No. sambungan :  0389214273

No. rasmi:
UKM : 03 8921 5555



   Biografi/ Biography :
  • DR LIM SENG JOE, seorang Pensyarah Kanan di Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia, mempunyai kepakaran dalam bidang makanan dan ingredien berfungsi. Penerima Erasmus Mundus Project ALFABET Award, yang menaja sangkutan pascadoktoral di University of Natural Resources and Life Sciences (BOKU), Vienna, Austria. Dijemput ke Prince of Songkla University, Thailand, sebagai Profesor Pelawat, dan juga menerima Elsevier Outstanding Reviewer Award by Food Chemistry pada 2016 dan 2018, atas sumbangan sebagai pewasit cemerlang. Bergiat aktif sebagai ahli dan pakar rujuk dalam pelbagai jawatankuasa dan badan kebangsaan, termasuk sebagai Council Member untuk Malaysian Institute of Food Technology (MIFT), Affiliate kepada Young Scientist Network (YSN), sebuah badan di bawah naungan Akademi Sains Malaysia (ASM), Ahli Jawatankuasa Codex Kebangsaan (JCK) dan juga Jawatankuasa Kecil Codex Kebangsaan Methods and Sampling (JKCK MAS). Pernah menerima Anugerah Perkhidmatan Cemerlang (2017) dan memenangi pelbagai pertandingan berkaitan penyelidikan dan inovasi, serta pengajaran dan pembelajaran, termasuk K-novasi P&P UKM (2017, 2019), R-Challenge Day FST, UKM, dan The 1st International Malaysia-Indonesia-Thailand Symposium on Innovation and Creativity (IMITSIC2017).

  • nur afifah mohd fauziee, lee sin chang, wan aida wan mustapha, adibi md nor, seng joe lim.  (2021).  functional polysaccharides of fucoidan, laminaran and alginate from malaysian brown seaweeds (sargassum polycystum, turbinaria ornata and padina boryana).  - international journal of biological macromolecules.  1135-1145. 

     

    chin wai ho, lee sin chang, syarifah kauthar syed muzni, shazrul fazry, azwan lazim, umi kalsum hj hussain zaki, seng joe lim.  (2021).  functional beverage production using acetous fermentation of soursop: physicochemical, toxicity and organoleptic properties.  - food bioscience.  1-9. 

     

    lim seng joe;wan aida wan mustapha.  (2020).  functional polysaccharides from malaysian brown seaweeds.  -

     

    chin wai ho, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 10. 

     

    jin wei alvin ling, sue lian mun, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 30. 

     

    chin wai ho, lee sin chang, syarifah kauthar syed muzni, shazrul fazry, azwan lazim, umi kalsum hj hussain zaki, seng joe lim.  (2021).  functional beverage production using acetous fermentation of soursop: physicochemical, toxicity and organoleptic properties.  - food bioscience.  1-9. 

     

    nur afifah mohd fauziee, lee sin chang, wan aida wan mustapha, adibi md nor, seng joe lim.  (2021).  functional polysaccharides of fucoidan, laminaran and alginate from malaysian brown seaweeds (sargassum polycystum, turbinaria ornata and padina boryana).  - international journal of biological macromolecules.  1135-1145. 

     

    chin wai ho, azwan lazim, shazrul fazry, umi kalsum hj hussain zaki, salvatore massa, seng joe lim.  (2020).  alcoholic fermentation of soursop (annona muricata) juice through alternative fermentation technique.  - journal of the science of food and agriculture.  1012-1021. 

     

    artorn anuduang, yuet ying loo, somchai jomduang, seng joe lim, wan aida wan mustapha.  (2020).  effect of thermal processing on physico-chemical and antioxidant properties in mulberry silkworm (bombyx mori l.) powder.  - foods.  1-11. 

     

    jin wei alvin ling, lee sin chang, abdul salam babji, seng joe lim.  (2020).  recovery of value-added glycopeptides from edible birds nest (ebn) co-products: enzymatic hydrolysis, physicochemical characteristics and bioactivity.  - journal of the science of food and agriculture.  4714-4722. 

     

    jin wei alvin ling, lee sin chang, rozida mohd khalid, wan aida wan mustapha, noor soffalina sofian seng, noorul syuhada mohd razali, hafeedza abdul rahman, nurul aqilah mohd zaini, seng joe lim.  (2020).  sequential extraction of red button ginger (costus woodsonii): phytochemical screening and antioxidative activities.  - journal of food processing and preservation.  1-11. 

     

    muniraa haniff, siti aisyah yahaya, nurul shahirah aziz, wan aida wan mustapha, noor-soffalina sofian-seng, hafeedza abdul rahman, noorul syuhada mohd razali, seng joe lim.  (2020).  development of carotenoid-rich mayonnaise using carotino oil.  - journal of food processing and preservation.  1-9. 

     

    su rou ng, hidayati syamimi mohd noor, ravisangkar ramachandran, hui yan tan, soo-ee chng, lee sin chang, abdul salam babji, seng joe lim.  (2020).  recovery of glycopeptides by enzymatic hydrolysis of edible birds nest: the physicochemical characteristics and protein profile.  - journal of food measurement and characterization.  2635-2645. 

     

    nur aliah daud, shahrul razid sarbini, abdul salam babji, salma mohamad yusop, seng joe lim.  (2019).  characterization of edible swiftlets nest as a prebiotic ingredient using a simulated colon model.  - annals of microbiology.  1235-1246. 

     

    ibrahim mahmood, azhar mohamad, fauzi daud, babul airianah othman, douglas law, yew hoong cheah, mushrifah idris, azwan mat lazim, seng joe lim, nur hidayah jamar, herryawan ryadi eziwar dyari, nik marzuki sidik, shazrul fazry.  (2019).  potential mutant of lentinula edodeswith high yield of (1-3), (1-6-), beta-d-glucan.  - malaysian journal of fundamental and applied sciences.  336-340. 

     

    abdul salam babji, seng joe lim, nur 'aliah daud, nurul nadia muhammad, chan chin hoi, tey chze chong.  (2020).  sea cucumber viscera hydrolysate as a potential animal feed supplement.  - iop conference series earth and environmental science : the 4th animal production international seminar.  1-7. 

     

    nur aliah daud, salma mohamad yusop, lim seng joe, abdul salam babji.  (2019).  physicochemical properties of glycan extracted from swiftlets edible bird nest (genus collocalia) and its potential as prebiotic component.  - the 2018 ukm fst postgraduate colloquium, aip conference proceedings.  05001-05005. 

     

    hidayati syamimi mohd noor, abdul salam babji & seng joe lim.  (2018).  nutritional composition of different grades of edible birds nest and its enzymatic hydrolysis.  - the 2017 ukm fst postgraduate colloquium, aip conference proceeding. 

     

    zain, c.r.c.m., ibrahim, k., basri, k.h., joe, l.s., nor, m.m., jumali, m.h.h., yusoff, m.f.m., noorani, m.s.m., mustapha, m.a., ibrahim, n., rasol, n.h.a., ahmad, n., daud, n.m., masseran, n., karim, n.h.a., dzul-kifli, s.c., yaacob, w.z..  (2016).  preface: the 2016 ukm fst postgraduate colloquium.  - the 2016 ukm fst postgraduate colloquium, aip conference proceedings.  1001-1080. 

     

    bibi marliana baba, wan aida wan mustapha, lim seng joe.  (2016).  effects of extraction solvent on fucose content in fucoidan extracted from brown seaweed (sargassum sp.) from pulau langkawi, kedah, malaysia.  - the 2016 ukm fst postgraduate colloquium, aip conference proceeding.  1-5. 

     

    abdul salam babji, seng joe lim, nur 'aliah daud, nurul nadia muhammad, chan chin hoi, tey chze chong.  (2020).  sea cucumber viscera hydrolysate as a potential animal feed supplement.  - iop conference series earth and environmental science : the 4th animal production international seminar.  1-7. 

     

    nur aliah daud, salma mohamad yusop, lim seng joe, abdul salam babji.  (2019).  physicochemical properties of glycan extracted from swiftlets edible bird nest (genus collocalia) and its potential as prebiotic component.  - the 2018 ukm fst postgraduate colloquium, aip conference proceedings.  05001-05005. 

     

    hidayati syamimi mohd noor, abdul salam babji & seng joe lim.  (2018).  nutritional composition of different grades of edible birds nest and its enzymatic hydrolysis.  - the 2017 ukm fst postgraduate colloquium, aip conference proceeding. 

     

    zain, c.r.c.m., ibrahim, k., basri, k.h., joe, l.s., nor, m.m., jumali, m.h.h., yusoff, m.f.m., noorani, m.s.m., mustapha, m.a., ibrahim, n., rasol, n.h.a., ahmad, n., daud, n.m., masseran, n., karim, n.h.a., dzul-kifli, s.c., yaacob, w.z..  (2016).  preface: the 2016 ukm fst postgraduate colloquium.  - the 2016 ukm fst postgraduate colloquium, aip conference proceedings.  1001-1080. 

     

    bibi marliana baba, wan aida wan mustapha, lim seng joe.  (2016).  effects of extraction solvent on fucose content in fucoidan extracted from brown seaweed (sargassum sp.) from pulau langkawi, kedah, malaysia.  - the 2016 ukm fst postgraduate colloquium, aip conference proceeding.  1-5. 

     

    jin wei alvin ling, sue lian mun, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 30. 

     

    seng joe lim, chin wai ho, azwan mat lazim, shazrul fazry.  (2020).  advances in vinegar production.  - 18. 

     

    azwan mat lazim, seng joe lim, chin wai ho, shazrul fazry.  (2020).  advances in vinegar production.  - 10. 

     

    chin wai ho, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 10. 

     

    lim seng joe, wan aida wan mustapha, mohamad yusof maskat.  (2020).  fukoidan: ingredien bioaktif rumpai laut.  - 137. 

     

    jin wei alvin ling, sue lian mun, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 30. 

     

    seng joe lim, chin wai ho, azwan mat lazim, shazrul fazry.  (2020).  advances in vinegar production.  - 18. 

     

    chin wai ho, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 10. 

     

    azwan mat lazim, seng joe lim, chin wai ho, shazrul fazry.  (2020).  advances in vinegar production.  - 10. 

     

    suhana razali, nor haniyyah nor rahim & seng joe lim.  (2017).  siri penyelidikan sains makanan 2017.  - 5. 

     

    lim seng joe, wan aida wan mustapha, mohamad yusof maskat.  (2020).  fukoidan: ingredien bioaktif rumpai laut.  - 137. 

     

    arnida hani teh, lim seng joe, noorul syuhada mohd razali, norrakiah abdullah sani, nurul aqilah mohd zaini, razalee sedek, saiful irwan zubairi, wan aida wan mustapha, zalifah mohd kasim.  (2018).  siri penyelidikan sains makanan 2018.  - 52. 

     

    arnida hani teh, lim seng joe, noorul syuhada mohd razali, norrakiah abdullah sani, razalee sedek, wan aida wan mustapha & zalifah mohd kasim.  (2017).  siri penyelidikan sains makanan 2017.  - 149. 

     

    lim seng joe;wan aida wan mustapha.  (2020).  functional polysaccharides from malaysian brown seaweeds.  -

     

    lim seng joe;wan aida bt. wan mustapha;mohamad yusof maskat.  (2018).  production of deodorised fucoidan from malaysian brown seaweed (sargassum sp.).  -

     

    rizafizah binti othaman;yang farina abdul aziz;rusli bin daik;siti fadzilah binti mat noor;nor fauziana binti abdul aziz;nasharuddin bin zainal;azizah binti baharum @ abdul aziz;siti aishah binti hasbullah;arnida hani binti teh;faridah binti yunus;nur has.  (2018).  pembangunan dana wakaf kem sains ukm.  -

     

    nur 'aliah daud, abd. salam babji., salma mohamad yusop, lim seng joe, sarbini, s.r. & tan, h.y..  (2018).  determination of digestibility of edible bird's nest using in vitro digestion model.  - international halal ecosystem conference (ihec) 2018. 

     

    salma mohamad yusop, alias, i. & lim seng joe.  (2018).  ciri-ciri fizikokimia dan penerimaan sensori serbuk kari ayam komersil.  - international halal ecosystem conference (ihec) 2018. 

     
    Projek / Project Tempoh / Period Peranan / Role
    fucoidan from malaysian brown seaweeds as anti-obesity and prebiotic ingredients in kombucha beverage 01-12-202030-11-2022 Penyelidik Bersama
    (Tiada Rekod / No Record) 01-10-202030-09-2021 Penyelia
    unraveling the secrets of edible bird nest 10-09-202009-03-2021 Ketua Projek
    (Tiada Rekod / No Record) 09-06-202008-06-2022 Ketua Projek
    (Tiada Rekod / No Record) 10-03-2020 Penyelia
    development of silkworm (bombyx mori) bioactive peptides from silk sheet industrial by-product via enzymatic hydrolysis 01-02-202031-07-2021 Penyelidik Bersama
    upscaled extraction and deodorization of fucoidan from malaysian brown seaweed (sargassum sp.) as premium functional food ingredient 01-12-201928-02-2022 Penyelidik Bersama
    development of novel edible birds nest kombucha 01-10-201931-03-2022 Ketua Projek
    pufa-rich lipids from aurantiochytrium sp. sw1 microalgae 01-09-201930-11-2022 Penyelidik Bersama
    fractionation and structure elucidation of edible bird`s nest glycopeptides fractions with high bioactivity through structure-activity relationship analysis 01-09-201930-11-2021 Ketua Projek
    (Tiada Rekod / No Record) 27-08-201926-08-2021 Ketua Projek
    recovery and bioactivities of edible birds nest and sialic acid from edible birds nest co-products 01-06-201930-11-2021 Ketua Projek
    bioconversion of edible bird’s nest (ebn) glycoproteins into glycopeptides with enhanced bioactivities 01-03-201928-02-2021 Ketua Projek
    identification and nanoencapsulation of antioxidative peptides derived from defatted chia flour 14-12-201813-06-2021 Penyelidik Bersama
    penternakan dalam ekosistem akuakultur yang lestari 01-12-201831-05-2021 Penyelidik Bersama
    production of high omega-3 fish oil from jade perch fish visceral waste 15-11-201814-05-2021 Penyelidik Bersama
    development of innovative coconut oil-based mayonnaise 15-09-201814-03-2020 Ketua Projek
    in site separation of d-lactic acid from coconut fiber hydrolysate as renewable source 15-08-201814-05-2021 Penyelidik Bersama
    the effect of sugar on the performance of carboxymethyl chitosan based lithium-air battery 15-08-201814-02-2021 Penyelidik Bersama
    development of natural pickering emulsifiers from pepper (piper nigrum) pericarp waste 16-10-201715-04-2021 Penyelidik Bersama
    functional polysaccharides from malaysian brown seaweeds 16-10-201715-07-2020 Ketua Projek
    pembangunan modul diet halalan toyyiban mengikut perspektif islam dan sains 01-09-201729-02-2020 Penyelidik Bersama
    production of pilot scale spray dried edible bird`s nest (ebn) hydro-biopeptide as functional ingredient 15-08-201714-02-2020 Ketua Projek
    kem sains ukm - funchemukmtm: bridging university and community through chemistry 01-07-201730-06-2019 Penyelidik Bersama
    pembangunan dana wakaf kem sains ukm 01-01-201731-03-2018 Penyelidik Bersama
    (Tiada Rekod / No Record) 01-12-201630-11-2018 Ketua Projek
    enhancing digestibility of edible bird nest by hydrolysis and size reduction: in-vivo and in-vitro method 01-06-201630-11-2018 Ketua Projek
    production of diaylglycerol through chemical glycerolsis of avocado oil using hydrodynamic celitation 15-06-201530-09-2016 Penyelidik Bersama
    production of diaylglycerol through chemical glycerolsis of avocado oil using hydrodynamic celitation 15-06-201514-06-2016 Penyelidik Bersama
    production of deodorised fucoidan from malaysian brown seaweed (sargassum sp.) 01-06-201531-05-2017 Ketua Projek
    pencirian dan pembangunan produk berasaskan daripada rumpai laut malaysia 01-04-201431-03-2015 Penyelidik Bersama
    characterisation and product development of focoidans from malaysian seaweed 01-01-201331-03-2014 Penyelidik Bersama
    dr. lim seng joe

    pensyarah universiti

    jabatan sains makanan

     joe@ukm.edu.my

    No. rasmi:
    UKM : 03 8921 5555



       Biografi/ Biography :
  • PENSYARAH UNIVERSITI

  • nur afifah mohd fauziee, lee sin chang, wan aida wan mustapha, adibi md nor, seng joe lim.  (2021).  functional polysaccharides of fucoidan, laminaran and alginate from malaysian brown seaweeds (sargassum polycystum, turbinaria ornata and padina boryana).  - international journal of biological macromolecules.  1135-1145. 

     

    chin wai ho, lee sin chang, syarifah kauthar syed muzni, shazrul fazry, azwan lazim, umi kalsum hj hussain zaki, seng joe lim.  (2021).  functional beverage production using acetous fermentation of soursop: physicochemical, toxicity and organoleptic properties.  - food bioscience.  1-9. 

     

    lim seng joe;wan aida wan mustapha.  (2020).  functional polysaccharides from malaysian brown seaweeds.  -

     

    chin wai ho, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 10. 

     

    jin wei alvin ling, sue lian mun, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 30. 

     

    chin wai ho, lee sin chang, syarifah kauthar syed muzni, shazrul fazry, azwan lazim, umi kalsum hj hussain zaki, seng joe lim.  (2021).  functional beverage production using acetous fermentation of soursop: physicochemical, toxicity and organoleptic properties.  - food bioscience.  1-9. 

     

    nur afifah mohd fauziee, lee sin chang, wan aida wan mustapha, adibi md nor, seng joe lim.  (2021).  functional polysaccharides of fucoidan, laminaran and alginate from malaysian brown seaweeds (sargassum polycystum, turbinaria ornata and padina boryana).  - international journal of biological macromolecules.  1135-1145. 

     

    chin wai ho, azwan lazim, shazrul fazry, umi kalsum hj hussain zaki, salvatore massa, seng joe lim.  (2020).  alcoholic fermentation of soursop (annona muricata) juice through alternative fermentation technique.  - journal of the science of food and agriculture.  1012-1021. 

     

    artorn anuduang, yuet ying loo, somchai jomduang, seng joe lim, wan aida wan mustapha.  (2020).  effect of thermal processing on physico-chemical and antioxidant properties in mulberry silkworm (bombyx mori l.) powder.  - foods.  1-11. 

     

    jin wei alvin ling, lee sin chang, abdul salam babji, seng joe lim.  (2020).  recovery of value-added glycopeptides from edible birds nest (ebn) co-products: enzymatic hydrolysis, physicochemical characteristics and bioactivity.  - journal of the science of food and agriculture.  4714-4722. 

     

    jin wei alvin ling, lee sin chang, rozida mohd khalid, wan aida wan mustapha, noor soffalina sofian seng, noorul syuhada mohd razali, hafeedza abdul rahman, nurul aqilah mohd zaini, seng joe lim.  (2020).  sequential extraction of red button ginger (costus woodsonii): phytochemical screening and antioxidative activities.  - journal of food processing and preservation.  1-11. 

     

    muniraa haniff, siti aisyah yahaya, nurul shahirah aziz, wan aida wan mustapha, noor-soffalina sofian-seng, hafeedza abdul rahman, noorul syuhada mohd razali, seng joe lim.  (2020).  development of carotenoid-rich mayonnaise using carotino oil.  - journal of food processing and preservation.  1-9. 

     

    su rou ng, hidayati syamimi mohd noor, ravisangkar ramachandran, hui yan tan, soo-ee chng, lee sin chang, abdul salam babji, seng joe lim.  (2020).  recovery of glycopeptides by enzymatic hydrolysis of edible birds nest: the physicochemical characteristics and protein profile.  - journal of food measurement and characterization.  2635-2645. 

     

    nur aliah daud, shahrul razid sarbini, abdul salam babji, salma mohamad yusop, seng joe lim.  (2019).  characterization of edible swiftlets nest as a prebiotic ingredient using a simulated colon model.  - annals of microbiology.  1235-1246. 

     

    ibrahim mahmood, azhar mohamad, fauzi daud, babul airianah othman, douglas law, yew hoong cheah, mushrifah idris, azwan mat lazim, seng joe lim, nur hidayah jamar, herryawan ryadi eziwar dyari, nik marzuki sidik, shazrul fazry.  (2019).  potential mutant of lentinula edodeswith high yield of (1-3), (1-6-), beta-d-glucan.  - malaysian journal of fundamental and applied sciences.  336-340. 

     

    abdul salam babji, seng joe lim, nur 'aliah daud, nurul nadia muhammad, chan chin hoi, tey chze chong.  (2020).  sea cucumber viscera hydrolysate as a potential animal feed supplement.  - iop conference series earth and environmental science : the 4th animal production international seminar.  1-7. 

     

    nur aliah daud, salma mohamad yusop, lim seng joe, abdul salam babji.  (2019).  physicochemical properties of glycan extracted from swiftlets edible bird nest (genus collocalia) and its potential as prebiotic component.  - the 2018 ukm fst postgraduate colloquium, aip conference proceedings.  05001-05005. 

     

    hidayati syamimi mohd noor, abdul salam babji & seng joe lim.  (2018).  nutritional composition of different grades of edible birds nest and its enzymatic hydrolysis.  - the 2017 ukm fst postgraduate colloquium, aip conference proceeding. 

     

    zain, c.r.c.m., ibrahim, k., basri, k.h., joe, l.s., nor, m.m., jumali, m.h.h., yusoff, m.f.m., noorani, m.s.m., mustapha, m.a., ibrahim, n., rasol, n.h.a., ahmad, n., daud, n.m., masseran, n., karim, n.h.a., dzul-kifli, s.c., yaacob, w.z..  (2016).  preface: the 2016 ukm fst postgraduate colloquium.  - the 2016 ukm fst postgraduate colloquium, aip conference proceedings.  1001-1080. 

     

    bibi marliana baba, wan aida wan mustapha, lim seng joe.  (2016).  effects of extraction solvent on fucose content in fucoidan extracted from brown seaweed (sargassum sp.) from pulau langkawi, kedah, malaysia.  - the 2016 ukm fst postgraduate colloquium, aip conference proceeding.  1-5. 

     

    abdul salam babji, seng joe lim, nur 'aliah daud, nurul nadia muhammad, chan chin hoi, tey chze chong.  (2020).  sea cucumber viscera hydrolysate as a potential animal feed supplement.  - iop conference series earth and environmental science : the 4th animal production international seminar.  1-7. 

     

    nur aliah daud, salma mohamad yusop, lim seng joe, abdul salam babji.  (2019).  physicochemical properties of glycan extracted from swiftlets edible bird nest (genus collocalia) and its potential as prebiotic component.  - the 2018 ukm fst postgraduate colloquium, aip conference proceedings.  05001-05005. 

     

    hidayati syamimi mohd noor, abdul salam babji & seng joe lim.  (2018).  nutritional composition of different grades of edible birds nest and its enzymatic hydrolysis.  - the 2017 ukm fst postgraduate colloquium, aip conference proceeding. 

     

    zain, c.r.c.m., ibrahim, k., basri, k.h., joe, l.s., nor, m.m., jumali, m.h.h., yusoff, m.f.m., noorani, m.s.m., mustapha, m.a., ibrahim, n., rasol, n.h.a., ahmad, n., daud, n.m., masseran, n., karim, n.h.a., dzul-kifli, s.c., yaacob, w.z..  (2016).  preface: the 2016 ukm fst postgraduate colloquium.  - the 2016 ukm fst postgraduate colloquium, aip conference proceedings.  1001-1080. 

     

    bibi marliana baba, wan aida wan mustapha, lim seng joe.  (2016).  effects of extraction solvent on fucose content in fucoidan extracted from brown seaweed (sargassum sp.) from pulau langkawi, kedah, malaysia.  - the 2016 ukm fst postgraduate colloquium, aip conference proceeding.  1-5. 

     

    jin wei alvin ling, sue lian mun, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 30. 

     

    seng joe lim, chin wai ho, azwan mat lazim, shazrul fazry.  (2020).  advances in vinegar production.  - 18. 

     

    azwan mat lazim, seng joe lim, chin wai ho, shazrul fazry.  (2020).  advances in vinegar production.  - 10. 

     

    chin wai ho, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 10. 

     

    lim seng joe, wan aida wan mustapha, mohamad yusof maskat.  (2020).  fukoidan: ingredien bioaktif rumpai laut.  - 137. 

     

    jin wei alvin ling, sue lian mun, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 30. 

     

    seng joe lim, chin wai ho, azwan mat lazim, shazrul fazry.  (2020).  advances in vinegar production.  - 18. 

     

    chin wai ho, shazrul fazry, azwan mat lazim, seng joe lim.  (2020).  advances in vinegar production.  - 10. 

     

    azwan mat lazim, seng joe lim, chin wai ho, shazrul fazry.  (2020).  advances in vinegar production.  - 10. 

     

    suhana razali, nor haniyyah nor rahim & seng joe lim.  (2017).  siri penyelidikan sains makanan 2017.  - 5. 

     

    lim seng joe, wan aida wan mustapha, mohamad yusof maskat.  (2020).  fukoidan: ingredien bioaktif rumpai laut.  - 137. 

     

    arnida hani teh, lim seng joe, noorul syuhada mohd razali, norrakiah abdullah sani, nurul aqilah mohd zaini, razalee sedek, saiful irwan zubairi, wan aida wan mustapha, zalifah mohd kasim.  (2018).  siri penyelidikan sains makanan 2018.  - 52. 

     

    arnida hani teh, lim seng joe, noorul syuhada mohd razali, norrakiah abdullah sani, razalee sedek, wan aida wan mustapha & zalifah mohd kasim.  (2017).  siri penyelidikan sains makanan 2017.  - 149. 

     

    lim seng joe;wan aida wan mustapha.  (2020).  functional polysaccharides from malaysian brown seaweeds.  -

     

    lim seng joe;wan aida bt. wan mustapha;mohamad yusof maskat.  (2018).  production of deodorised fucoidan from malaysian brown seaweed (sargassum sp.).  -

     

    rizafizah binti othaman;yang farina abdul aziz;rusli bin daik;siti fadzilah binti mat noor;nor fauziana binti abdul aziz;nasharuddin bin zainal;azizah binti baharum @ abdul aziz;siti aishah binti hasbullah;arnida hani binti teh;faridah binti yunus;nur has.  (2018).  pembangunan dana wakaf kem sains ukm.  -

     

    nur 'aliah daud, abd. salam babji., salma mohamad yusop, lim seng joe, sarbini, s.r. & tan, h.y..  (2018).  determination of digestibility of edible bird's nest using in vitro digestion model.  - international halal ecosystem conference (ihec) 2018. 

     

    salma mohamad yusop, alias, i. & lim seng joe.  (2018).  ciri-ciri fizikokimia dan penerimaan sensori serbuk kari ayam komersil.  - international halal ecosystem conference (ihec) 2018. 

     
    Projek / Project Tempoh / Period Peranan / Role
    fucoidan from malaysian brown seaweeds as anti-obesity and prebiotic ingredients in kombucha beverage 01-12-202030-11-2022 Penyelidik Bersama
    (Tiada Rekod / No Record) 01-10-202030-09-2021 Penyelia
    unraveling the secrets of edible bird nest 10-09-202009-03-2021 Ketua Projek
    (Tiada Rekod / No Record) 09-06-202008-06-2022 Ketua Projek
    (Tiada Rekod / No Record) 10-03-2020 Penyelia
    development of silkworm (bombyx mori) bioactive peptides from silk sheet industrial by-product via enzymatic hydrolysis 01-02-202031-07-2021 Penyelidik Bersama
    upscaled extraction and deodorization of fucoidan from malaysian brown seaweed (sargassum sp.) as premium functional food ingredient 01-12-201928-02-2022 Penyelidik Bersama
    development of novel edible birds nest kombucha 01-10-201931-03-2022 Ketua Projek
    pufa-rich lipids from aurantiochytrium sp. sw1 microalgae 01-09-201930-11-2022 Penyelidik Bersama
    fractionation and structure elucidation of edible bird`s nest glycopeptides fractions with high bioactivity through structure-activity relationship analysis 01-09-201930-11-2021 Ketua Projek
    (Tiada Rekod / No Record) 27-08-201926-08-2021 Ketua Projek
    recovery and bioactivities of edible birds nest and sialic acid from edible birds nest co-products 01-06-201930-11-2021 Ketua Projek
    bioconversion of edible bird’s nest (ebn) glycoproteins into glycopeptides with enhanced bioactivities 01-03-201928-02-2021 Ketua Projek
    identification and nanoencapsulation of antioxidative peptides derived from defatted chia flour 14-12-201813-06-2021 Penyelidik Bersama
    penternakan dalam ekosistem akuakultur yang lestari 01-12-201831-05-2021 Penyelidik Bersama
    production of high omega-3 fish oil from jade perch fish visceral waste 15-11-201814-05-2021 Penyelidik Bersama
    development of innovative coconut oil-based mayonnaise 15-09-201814-03-2020 Ketua Projek
    in site separation of d-lactic acid from coconut fiber hydrolysate as renewable source 15-08-201814-05-2021 Penyelidik Bersama
    the effect of sugar on the performance of carboxymethyl chitosan based lithium-air battery 15-08-201814-02-2021 Penyelidik Bersama
    development of natural pickering emulsifiers from pepper (piper nigrum) pericarp waste 16-10-201715-04-2021 Penyelidik Bersama
    functional polysaccharides from malaysian brown seaweeds 16-10-201715-07-2020 Ketua Projek
    pembangunan modul diet halalan toyyiban mengikut perspektif islam dan sains 01-09-201729-02-2020 Penyelidik Bersama
    production of pilot scale spray dried edible bird`s nest (ebn) hydro-biopeptide as functional ingredient 15-08-201714-02-2020 Ketua Projek
    kem sains ukm - funchemukmtm: bridging university and community through chemistry 01-07-201730-06-2019 Penyelidik Bersama
    pembangunan dana wakaf kem sains ukm 01-01-201731-03-2018 Penyelidik Bersama
    (Tiada Rekod / No Record) 01-12-201630-11-2018 Ketua Projek
    enhancing digestibility of edible bird nest by hydrolysis and size reduction: in-vivo and in-vitro method 01-06-201630-11-2018 Ketua Projek
    production of diaylglycerol through chemical glycerolsis of avocado oil using hydrodynamic celitation 15-06-201530-09-2016 Penyelidik Bersama
    production of diaylglycerol through chemical glycerolsis of avocado oil using hydrodynamic celitation 15-06-201514-06-2016 Penyelidik Bersama
    production of deodorised fucoidan from malaysian brown seaweed (sargassum sp.) 01-06-201531-05-2017 Ketua Projek
    pencirian dan pembangunan produk berasaskan daripada rumpai laut malaysia 01-04-201431-03-2015 Penyelidik Bersama
    characterisation and product development of focoidans from malaysian seaweed 01-01-201331-03-2014 Penyelidik Bersama